SIMPLEST EVER CREAM TUNA ON TOAST
The only recipe with fish my mother ever ate! My grown son and I make plans to get together and eat this wonderfully simply, cheap dish!
Provided by Susie in Western NY
Categories < 15 Mins
Time 15m
Yield 2 serving(s)
Number Of Ingredients 7
Steps:
- Heat oven to 200 degrees.
- Combine cornstarch with water in glass and stir.
- Make toast and butter. Place in oven to keep warm.
- Drain tuna and place in large skillet, with fork break apart.
- Pour milk over tuna, and add salt and pepper.
- Heat on medium high then add cornstarch mixture slowly, stirring constantly until thickened.
- Serve over toast.
Nutrition Facts : Calories 847.9, Fat 24.3, SaturatedFat 9.4, Cholesterol 160.1, Sodium 2129.2, Carbohydrate 104.1, Fiber 4, Sugar 2.9, Protein 50.1
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Mike Mbata
[email protected]Tuna salad is one of those classic dishes that everyone should know how to make. This recipe is a great place to start. It's simple, easy to follow, and the results are delicious.
alex_ san
[email protected]This is a delicious and easy recipe that I will definitely be making again. I love the combination of tuna, cream cheese, and dill. I also added a bit of chopped red onion for extra flavor.
Christine Davies Cooley
[email protected]I've made this recipe several times now and it's always a hit. I love the creamy texture and the flavor is perfect. I usually serve it on rye bread with a side of fruit.
Jona John
[email protected]This is a great recipe for a simple and delicious lunch. I love the combination of tuna, cream cheese, and dill. I also like to add a bit of chopped red onion for extra flavor.
Atit Sunar
[email protected]This is a delicious and easy recipe that I will definitely be making again. I love the combination of tuna, cream cheese, and dill. I also added a bit of chopped red onion for extra flavor.
Thomas Jodie
[email protected]I've made this recipe several times now and it's always a hit. I love the creamy texture and the flavor is perfect. I usually serve it on rye bread with a side of fruit.
Christina Teel
[email protected]This is a great recipe for a simple and delicious lunch. I love the combination of tuna, cream cheese, and dill. I also like to add a bit of chopped red onion for extra flavor.
Abhinash Tmg
[email protected]This is a delicious and easy recipe that I will definitely be making again. I love the combination of tuna, cream cheese, and dill. I also added a bit of chopped red onion for extra flavor.
Sanyal Mughal
[email protected]I've made this recipe several times now and it's always a hit. I love the creamy texture and the flavor is perfect. I usually serve it on rye bread with a side of fruit.
T.T Tawhidul islam
[email protected]This is a great recipe for a quick and easy lunch. The combination of tuna, cream cheese, and dill is perfect. I also like to add a bit of chopped red onion for extra flavor.
rana saddain
[email protected]I'm not a huge fan of tuna salad, but I really enjoyed this recipe. The creaminess of the avocado and the crunchiness of the celery and almonds made it really satisfying.
Magic Freak
[email protected]This is a delicious and easy recipe that I will definitely be making again. I love the combination of tuna, cream cheese, and dill. I also added a bit of chopped red onion for extra flavor.
Ackerman Player
[email protected]I've made this recipe several times now and it's always a hit. I love the creamy texture and the flavor is perfect. I usually serve it on rye bread with a side of fruit.
Md:sattar Sattar
[email protected]I made this recipe for my family and they loved it! It's a great way to get kids to eat tuna. I served it on whole wheat toast and it was a hit.
Maham Zaib
[email protected]This is a great recipe for a simple and delicious lunch. I love the combination of tuna, cream cheese, and dill. I also like to add a bit of chopped red onion for extra flavor.
Ramzan Saith
[email protected]I'm not usually one for tuna salad, but this recipe is a game-changer. The creaminess of the avocado and the crunchiness of the celery and almonds make it a really satisfying meal. I'll definitely be making this again.
sammy nwoks
[email protected]This is my go-to recipe for a quick and easy lunch or dinner. I love that I can use canned tuna, which is always on hand. The addition of cream cheese and dill gives it a unique flavor that I really enjoy.
Iloanya Chinaemerem
[email protected]I've never been a huge fan of tuna salad, but this recipe changed my mind. The combination of flavors is perfect, and the creamy sauce is to die for. I've made this recipe several times now, and it's always a hit.
Efrata Fekra
[email protected]This tuna on toast recipe is an absolute keeper! I love how quick and easy it is to make, and the results are always delicious. I especially enjoy adding a bit of extra crunch with some chopped celery and red onion.