SINGAPORE BLACK PEPPER CHICKEN
This recipe, adapted from Steven Raichlen's "Big Flavor" cookbook is a winner. Easy to make, and very tasty. Have sauce made and veggies prepped before you start cooking. Sub snow peas for green beans when in season - delicious.
Provided by dianegrapegrower
Categories Chicken Breast
Time 30m
Yield 4 serving(s)
Number Of Ingredients 16
Steps:
- Heat oil in wok. Add onions, peppers, garlic, ginger, and green beans. Stirfry until crisp tender and remove from wok, leaving as much oil as possible behind. Keep warm.
- Add chicken to oil in wok, and stirfry until done through. Push chicken up the sides of the work, and add sauce. Heat sauce, and as it thickens, stir in chicken.
- Add veggies back to chicken in wok. Add black pepper. Stir to combine and reheat veggies if needed. Serve immediately over hot rice.
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Frank Blair
[email protected]This Singapore black pepper chicken is a must-try for any fan of Asian cuisine. The chicken is tender and succulent, and the black pepper sauce is flavorful and addictive. I highly recommend this recipe.
jermaine Beckman
[email protected]I've tried many Singapore black pepper chicken recipes, but this one is by far the best. The chicken is always cooked perfectly, and the sauce is always delicious. I love that I can adjust the heat level of the sauce to suit my own preferences.
Tino Martin
[email protected]This Singapore black pepper chicken is a great weeknight meal. It's easy to make and always a hit with my family. The chicken is tender and juicy, and the sauce is flavorful and addictive. I highly recommend this recipe.
shawn revels
[email protected]This was my first time making Singapore black pepper chicken, and it turned out great! The chicken was tender and flavorful, and the sauce was spicy and delicious. I will definitely be making this again.
adelso perez
[email protected]I love this Singapore black pepper chicken! It's so easy to make and always turns out delicious. The chicken is always tender and juicy, and the black pepper sauce is perfectly balanced. I highly recommend this recipe.
Harper Love
[email protected]This Singapore black pepper chicken is a must-try for any fan of Asian cuisine. The chicken is tender and succulent, and the black pepper sauce is flavorful and addictive. I highly recommend this recipe.
Kevin Marklister
[email protected]I've tried many Singapore black pepper chicken recipes, but this one is by far the best. The chicken is always cooked perfectly, and the sauce is always delicious. I love that I can adjust the heat level of the sauce to suit my own preferences.
Bott Gamers
[email protected]This Singapore black pepper chicken is a great weeknight meal. It's easy to make and always a hit with my family. The chicken is tender and juicy, and the sauce is flavorful and addictive. I highly recommend this recipe.
Mohamed Fayez
[email protected]This was my first time making Singapore black pepper chicken, and it turned out great! The chicken was tender and flavorful, and the sauce was spicy and delicious. I will definitely be making this again.
Neil Gow
[email protected]I love this Singapore black pepper chicken! It's so easy to make and always turns out delicious. The chicken is always tender and juicy, and the black pepper sauce is perfectly balanced. I highly recommend this recipe.
Daniel Donkor
[email protected]This dish was absolutely delicious! The chicken was cooked perfectly, and the black pepper sauce was amazing. I highly recommend this recipe.
Nelly Maphosa
[email protected]This recipe is a keeper! The chicken was so tender and juicy, and the black pepper sauce was incredibly flavorful. I served it over rice, and it was perfect. I will definitely be making this again.
Jess Barlow
[email protected]I've made this dish several times now, and it's always a crowd-pleaser. The chicken is always cooked perfectly, and the sauce is always delicious. I love that I can adjust the heat level of the sauce to suit my own preferences.
Master Ramzan joyia
[email protected]This Singapore black pepper chicken is a must-try for any fan of Asian cuisine. The chicken is tender and succulent, and the black pepper sauce is flavorful and addictive. I highly recommend this recipe.
Sarif Khan
[email protected]I love how easy this recipe was to follow. I'm a beginner in the kitchen, but I was able to make this dish without any problems. The results were fantastic!
Joseph k Kwashie
[email protected]I'm not usually a fan of chicken dishes, but this one was delicious! The black pepper sauce was the perfect complement to the chicken, and the overall flavor was amazing. I'll definitely be making this again.
Nasr Khan
[email protected]This dish was a hit at my dinner party! The chicken was tender and juicy, and the black pepper sauce was incredibly flavorful. I highly recommend this recipe.
Abbas Amir
[email protected]I tried this recipe last night and it turned out amazing! My family loved it. The chicken was cooked perfectly and the sauce was so flavorful. I will definitely be making this again.
OMEGA CHAD
[email protected]This Singapore black pepper chicken was an absolute delight! The chicken was incredibly tender and juicy, with a crispy, flavorful coating. The black pepper sauce was perfectly balanced, with just the right amount of heat and sweetness. I'll definite