SKEWERED EYEBALLS
Someone is watching! These stuffed mushrooms are awfully tasty. The toothpicks look threatening, but they help folks grab their share of the finger food.-Taste of Home Test Kitchen, Milwaukee, Wisconsin
Provided by Taste of Home
Categories Appetizers
Time 35m
Yield 2 dozen.
Number Of Ingredients 9
Steps:
- Preheat oven to 400°. Place mushroom caps in an ungreased 15x10x1-in. baking pan. In a large skillet, cook bacon over medium heat until crisp, stirring occasionally. Remove with a slotted spoon; drain on paper towels. Discard drippings, reserving 2 teaspoons in pan., Add onion to drippings; cook and stir over medium heat 2-3 minutes or until tender. Add garlic, basil and thyme; cook 1 minute longer. Remove from heat; stir in bacon., Place about 1 teaspoon bacon mixture into each mushroom cap. Bake 7-9 minutes or until tender. Top each mushroom with a cheese ball; bake 3-4 minutes longer or until cheese is softened. Remove from oven; immediately press an olive slice on top of cheese. Insert a sword pick into each cheese ball. Serve warm.
Nutrition Facts : Calories 51 calories, Fat 3g fat (2g saturated fat), Cholesterol 11mg cholesterol, Sodium 82mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 3g protein.
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Cecilia Hernandez
[email protected]These are a delicious and festive treat that everyone will love.
Bibek Ghimire
[email protected]These are a fun and easy way to get kids involved in the kitchen.
MercyBeee Sports TV
[email protected]These are perfect for a Halloween party or a spooky movie night.
Robert Deffely
[email protected]These are a great way to use up leftover grapes.
Afaq Choudry
[email protected]I highly recommend these for your next Halloween party. They're sure to be a hit!
Ayi Spartan
[email protected]These are the perfect Halloween treat for kids and adults alike. They're easy to make and they look so realistic.
Haroon Haider
[email protected]I made these for my Halloween party and they were a huge hit! I used different colors of grapes and they looked so festive.
Nik Vast
[email protected]These were a lot of work to make, but they were worth it. They looked so realistic and they tasted delicious.
BK BK
[email protected]I had a hard time finding lychee fruit, so I used grapes instead. They still turned out great.
Matimo Map up
[email protected]These were a little too sweet for my taste, but they were still fun to make.
Vxhammer
[email protected]I highly recommend these for your next Halloween party.
Majharul Khan
[email protected]These are the perfect Halloween treat for kids and adults alike.
Dude Gameing
[email protected]These are so easy to make and they look so impressive.
Maho Maho
[email protected]These were a big hit at my party! Everyone loved them.
Tuifagalele Waqa
[email protected]I love these! They're so fun and festive.
Jose Ruvalcaba
[email protected]These are the perfect Halloween treat! They're easy to make and they look so spooky.
M7M2017 C
[email protected]I was a little hesitant to try these, but I'm so glad I did! They were delicious and everyone loved them.
Katy Munsamy
[email protected]These were so much fun to make! I used different colored grapes and they looked so festive.
Vikaram Vikara
[email protected]I made these for my son's birthday party and they were a huge success! The kids loved them and they were really easy to make.
Eyob Mesfin
[email protected]These were a hit at my Halloween party! They were easy to make and looked so realistic. The kids loved them!