SLOW-COOKED THAI DRUNKEN NOODLES
I really love pad kee mao and was inspired to try my recipe in the slow cooker on a really busy day. It came out tasting great! I was so happy to have it ready to go when we got home. You can easily substitute chicken, turkey or beef for pork. -Lori McLain, Denton, Texas
Provided by Taste of Home
Categories Dinner
Time 5h25m
Yield 6 servings.
Number Of Ingredients 15
Steps:
- Place pork, onion, corn, if desired, peppers and mushrooms in a 6- or 7-qt. slow cooker. Whisk broth, soy sauce, honey, garlic, Sriracha chili sauce and ginger until blended; pour over top. Cook, covered, on low 5-6 hours or until pork is cooked through and vegetables are tender., Meanwhile, cook pasta according to package directions; do not overcook. Drain noodles and rinse under cold water. Stir noodles and peas into slow cooker; let stand 15 minutes. Garnish with basil.
Nutrition Facts : Calories 360 calories, Fat 9g fat (3g saturated fat), Cholesterol 44mg cholesterol, Sodium 1467mg sodium, Carbohydrate 47g carbohydrate (14g sugars, Fiber 2g fiber), Protein 21g protein.
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Yadhab bahadur gc
[email protected]I've tried this recipe several times, and it always turns out great. The drunken noodles are always cooked perfectly, and the sauce is always flavorful. I highly recommend this recipe to anyone who loves Thai food.
Fgg Fgg
[email protected]I made this dish for my family, and they all loved it. The drunken noodles were so flavorful and delicious. I especially liked the addition of the holy basil. It really gave the dish a unique flavor.
Rihanna Banton
[email protected]These drunken noodles were so good! I loved the combination of flavors and the drunken noodles were cooked perfectly. I will definitely be making this dish again.
Jawadi Sekani
[email protected]I've tried this recipe several times, and it always turns out great. The drunken noodles are always cooked perfectly, and the sauce is always flavorful. I highly recommend this recipe to anyone who loves Thai food.
Jaylen Benton
[email protected]I made this dish for my family, and they all loved it. The drunken noodles were so flavorful and delicious. I especially liked the addition of the holy basil. It really gave the dish a unique flavor.
Sir Edward
[email protected]These drunken noodles were so good! I loved the combination of flavors and the drunken noodles were cooked perfectly. I will definitely be making this dish again.
Colin Love mr beast X
[email protected]I've tried this recipe several times, and it always turns out great. The drunken noodles are always cooked perfectly, and the sauce is always flavorful. I highly recommend this recipe to anyone who loves Thai food.
Mapaseka Dyasi
[email protected]I made this dish for my family, and they all loved it. The drunken noodles were so flavorful and delicious. I especially liked the addition of the holy basil. It really gave the dish a unique flavor.
Onismo Tiki
[email protected]These drunken noodles were so good! I loved the combination of flavors and the drunken noodles were cooked perfectly. I will definitely be making this dish again.
CASANOVA FF YT
[email protected]I've tried this recipe several times, and it always turns out great. The drunken noodles are always cooked perfectly, and the sauce is always flavorful. I highly recommend this recipe to anyone who loves Thai food.
Ram Thing
[email protected]I made this dish for my family, and they all loved it. The drunken noodles were so flavorful and delicious. I especially liked the addition of the holy basil. It really gave the dish a unique flavor.
Bd Tuine
[email protected]These drunken noodles were amazing! I loved the combination of flavors and the drunken noodles were cooked perfectly. I will definitely be making this dish again.
Md Ibrahimkhan
[email protected]I've been making this drunken noodle recipe for years, and it never disappoints. The noodles are always cooked perfectly, and the sauce is always flavorful. I highly recommend this recipe to anyone who loves Thai food.
Oshada Madumal
[email protected]This recipe is a must-try for any fan of Thai food. The drunken noodles are easy to make and absolutely delicious. I love the combination of sweet, sour, and savory flavors.
sameer keerio
[email protected]I made this dish for my family, and they all loved it. The drunken noodles were so flavorful and delicious. I especially liked the addition of the holy basil. It really gave the dish a unique flavor.
Ashantha Indika
[email protected]I've tried many drunken noodle recipes, and this one is by far the best. The balance of flavors is perfect, and the noodles are so flavorful. I highly recommend this recipe to anyone who loves Thai food.
Jason Ross
[email protected]These drunken noodles were a hit at my dinner party! The flavors were bold and authentic, and the drunken noodles were cooked to perfection. I will definitely be making this dish again.