SLOW-COOKED YELLOW SQUASH
Long cooking in a covered pot concentrates the sweet, nutty flavor of squash. If the vegetable begins to brown as it cooks, lower the heat and add a splash of water.
Provided by Martha Stewart
Categories Food & Cooking Slow Cooker Recipes
Time 50m
Number Of Ingredients 4
Steps:
- In a large pot, heat oil over medium-low. Add onion, squashes, and 2 tablespoons water. Season with salt and pepper, and toss well. Cover, and cook, stirring occasionally, until soft, 30 to 35 minutes.
Nutrition Facts : Calories 105 g, Fat 7 g, Fiber 2 g, Protein 3 g
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kenn
[email protected]This recipe is a winner! The squash is so tender and flavorful, and the sauce is creamy and delicious. I served it over rice and it was a hit with my family.
Wajahat Ali
[email protected]I've made this recipe several times and it's always a hit. The squash is so tender and flavorful, and the sauce is creamy and delicious. I love serving it over rice or pasta.
MD DIDARUL ALAM
[email protected]This is a great recipe! The squash is so tender and flavorful, and the sauce is creamy and delicious. I've made it several times and it's always a hit with my family.
Ismail Hossan hili
[email protected]I love this recipe! It's so easy to make and the squash is always so tender and flavorful. I've made it several times and it's always a hit with my family and friends.
Leeann Vieregge
[email protected]This recipe is amazing! The squash is so tender and flavorful, and the sauce is so creamy and delicious. I've made it several times and it's always a hit.
Ranj Kamait
[email protected]This was my first time cooking yellow squash and I'm so glad I tried this recipe. It was so easy to make and the squash was delicious. I'll definitely be making this again.
Skid From Skid And Pump
[email protected]This recipe is a winner! The squash is so tender and flavorful, and the sauce is creamy and delicious. I served it over rice and it was a hit with my family.
Hayat Lala
[email protected]I've made this recipe several times and it's always a hit. The squash is so tender and flavorful, and the sauce is creamy and delicious. I love serving it over rice or pasta.
Jameel Kaleri
[email protected]This is a great recipe! The squash is so tender and flavorful, and the sauce is creamy and delicious. I've made it several times and it's always a hit with my family.
MD Seraj
[email protected]I love this recipe! It's so easy to make and the squash is always so tender and flavorful. I've made it several times and it's always a hit with my family and friends.
Mark Stansbury
[email protected]This recipe is amazing! The squash is so tender and the sauce is so flavorful. I've made it several times and it's always a hit.
Davey
[email protected]I made this recipe last night and it was a big hit with my family. The squash was so tender and flavorful, and the sauce was creamy and delicious. I will definitely be making this again.
Agbi Stephen
[email protected]This was my first time cooking yellow squash and I'm so glad I tried this recipe. It was so easy to make and the squash was delicious. I'll definitely be making this again.
Lary Horne
[email protected]I love this recipe! It's so simple and the squash turns out so tender and flavorful. I've made it several times and it's always a hit.
Kamsy
[email protected]This slow-cooked yellow squash recipe is a keeper! It's so easy to make and the results are delicious. The squash is tender and flavorful, and the sauce is creamy and rich. I served it over rice and it was a hit with my family.