SLOW COOKER PEACH CRISP

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Slow Cooker Peach Crisp image

I like to make this slow cooker peach crisp when the summer days are hot and I don't want to start the oven.

Provided by Amy Woessner

Categories     Desserts     Fruit Dessert Recipes     Peach Dessert Recipes

Time 4h15m

Yield 8

Number Of Ingredients 8

nonstick cooking spray
½ cup all-purpose flour
½ cup uncooked old-fashioned oats
⅓ cup butter, softened
⅓ cup brown sugar
⅓ cup white sugar
1 teaspoon ground cinnamon
4 cups sliced peaches

Steps:

  • Lightly spray the inside of a slow cooker with cooking spray.
  • Mix flour, oats, butter, brown sugar, white sugar, and cinnamon together in a large bowl.
  • Layer peaches in the bottom of the prepared slow cooker. Sprinkle the flour mixture over the peaches.
  • Cover and cook on Low until peaches are bubbly, 4 to 6 hours.

Nutrition Facts : Calories 199.7 calories, Carbohydrate 30.9 g, Cholesterol 20.3 mg, Fat 8.1 g, Fiber 0.9 g, Protein 1.6 g, SaturatedFat 4.9 g, Sodium 60.1 mg, Sugar 21.2 g

M12 Photography
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This peach crisp is so easy to make, and it's always a crowd-pleaser. I've made it for parties, potlucks, and even just for my family. It's always a hit.


farhan naim
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I've made this peach crisp several times, and it's always a winner. The peaches are always cooked perfectly, and the crisp topping is delicious. I usually add a little bit of cinnamon to the topping, which gives it a nice warm flavor.


Ede Emeka
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This peach crisp was a hit at my party! Everyone loved it. I used fresh peaches, and they were so flavorful. The crisp topping was also perfect.


Bobby Jeff
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I made this peach crisp for my family, and they loved it! The peaches were perfectly cooked, and the crisp topping was delicious. I will definitely be making this again.


Muzakkir Paulse
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This peach crisp is one of my favorite desserts. It's so easy to make, and it's always delicious. I usually use fresh peaches, but I've also used frozen peaches, and it's still turned out great.


MD Lokman Sheikh
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I love this peach crisp! The peaches are always so juicy and flavorful, and the crisp topping is the perfect complement. I usually add a little bit of vanilla extract to the topping, which gives it a nice rich flavor.


Pablo Crayzi
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This peach crisp is so easy to make, and it's always a crowd-pleaser. I've made it for parties, potlucks, and even just for my family. It's always a hit.


Zinaida Malai
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I've made this peach crisp several times, and it's always a winner. The peaches are always cooked perfectly, and the crisp topping is delicious. I usually add a little bit of nutmeg to the topping, which gives it a nice warm flavor.


Tecnical ali
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I made this peach crisp for a party, and it was a hit! Everyone loved it. I used fresh peaches, and they were so flavorful. The crisp topping was also perfect.


OPIO MOSES
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This was a great recipe! The peaches were perfectly cooked, and the crisp topping was delicious. I added a little bit of cinnamon to the topping, which gave it a nice warm flavor.


Alicia Thurmond
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This peach crisp was so good! The peaches were sweet and juicy, and the topping was crunchy and flavorful. I would definitely make this again.