SLOW COOKER REFRIED BEANS
I've been making this refried beans many times for my Mexican dinner combo,sometimes I use pinto beans,sometimes I use red beans,depends on what I have in my kitchen,whatever beans I use,it's always very tasty.Before I cooked beans on the stove top,and I had to keep an eye on it all the time and add water many times in case it got burned.but now I use slow cooker which enhances the flavor big time and you can do other things while it's cooking,give it a try!
Provided by sashas kitchen
Categories Beans
Time 4h15m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Combine beans,quartered onion, 2 garlic cloves and 2 cups water in a slow cooker,let cook on automatic setting for 4 hours.let cool.then puree the bean mixture in a blender.
- In a large sauce pan,melt lard,when it's hot,cook chopped onion,garlic and green chili for 3 minutes,or until tender and fragrant.
- Pour in blended bean mixture,season with salt,pepper and cumin,cook on low heat for 15 minutes or until it thickens,stir constantly.
- Top with shredded cheddar cheese when ready to serve.It's a perfect side dish for tacos,enchiladas and mexican rice,leftover can be stored in the fridge for a couple of days,just microwave it on high heat for 1-2 minutes.
Nutrition Facts : Calories 210.8, Fat 3.9, SaturatedFat 1.4, Cholesterol 3, Sodium 301, Carbohydrate 33.5, Fiber 7.9, Sugar 2, Protein 10.9
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#course #main-ingredient #cuisine #preparation #north-american #side-dishes #beans #mexican #crock-pot-slow-cooker #food-processor-blender #stove-top #equipment #small-appliance
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William Graham
[email protected]I made these refried beans for my family last night and they were a huge hit! Everyone loved them and I got several requests for the recipe. I will definitely be making these again for my next party.
Lawrence Eklah
[email protected]These refried beans were a great way to use up some leftover beans I had. They were so easy to make and they turned out so delicious. I will definitely be making these again.
Paul Agyemang duah
[email protected]I've made these refried beans several times now and they are always a hit. I love that I can make them in my slow cooker and they are always so creamy and delicious. I will definitely be making these again and again.
Ornela Aruci
[email protected]These refried beans were so good! I love that they are so easy to make and they are so versatile. I've used them in tacos, burritos, and even as a dip. I will definitely be making these again and again.
Sarah Parrish
[email protected]I made these refried beans for my family last night and they were a huge hit! Everyone loved them and I got several requests for the recipe. I will definitely be making these again for my next party.
Eric Eazy
[email protected]These refried beans were a great way to use up some leftover beans I had. They were so easy to make and they turned out so delicious. I will definitely be making these again.
Amna Malik
[email protected]I've made these refried beans several times now and they are always a hit. I love that I can make them in my slow cooker and they are always so creamy and delicious. I will definitely be making these again and again.
Caleb Abwavo
[email protected]These refried beans were so good! I love that they are so easy to make and they are so versatile. I've used them in tacos, burritos, and even as a dip. I will definitely be making these again and again.
donmademyvow
[email protected]I made these refried beans for a party I hosted last weekend and they were a huge hit! Everyone loved them and I got several requests for the recipe. I will definitely be making these again for my next party.
David Okpe
[email protected]These refried beans were amazing! I've never made them before, but they were so easy to make and they turned out so delicious. I will definitely be making these again.
Muhmmad IMRAN
[email protected]I made these refried beans for my family last night and they were a huge hit! Everyone loved them, even my picky kids. I served them with tacos and they were the perfect addition. I will definitely be making these again soon.
Deborah Love
[email protected]These refried beans were so easy to make and they turned out so creamy and delicious! I love that I can just throw all the ingredients in my slow cooker and let it do all the work. I will definitely be making these again and again.