SMOKEY, SPICY MASHED YUKON AND SWEET POTATOES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Smokey, Spicy Mashed Yukon and Sweet Potatoes image

Chipotle chiles lend a smoky kick to these mixed spuds.

Provided by Food Network Kitchen

Time 1h15m

Yield 6 servings

Number Of Ingredients 8

2 large sweet potatoes, peeled and cubed
Olive oil, for drizzling
Kosher salt and freshly ground black pepper
2 pounds Yukon gold potatoes, unpeeled
Kosher salt and freshly ground black pepper
1 cup whole milk
8 tablespoons (1 stick) unsalted butter
1 to 2 tablespoons chopped canned chipotle chiles in adobo

Steps:

  • For the sweet potatoes: Preheat the oven to 350 degrees F.
  • Toss the sweet potato with olive oil and a sprinkle of salt and pepper on a baking sheet. Roast until tender, about 45 minutes.
  • For the mashed potatoes: Put the potatoes in a medium pot, cover with cold water and add 2 tablespoons salt. Bring just to a simmer and cook the potatoes, uncovered, until tender, about 45 minutes. Drain.
  • Peel the potatoes and return them to the pot (if desired, pass them through a ricer or food mill after peeling) and add the sweet potatoes. Mash the potatoes with the milk and butter using a fork or potato masher. Stir in the chopped chipotles, 2 teaspoons salt and freshly ground pepper to taste.
  • Copyright 2016 Television Food Network, G.P. All rights reserved.

Nuraj Ahmed
[email protected]

Tried this recipe last night and it was a disaster! The potatoes were too mushy and the spices were overpowering. I would not recommend this recipe to anyone.


Divine Nwaobosi
[email protected]

Yum! These mashed potatoes were a hit! Everyone at the potluck loved them. The smoky flavor was unique and delicious. I'll definitely be making these again for my next party.


Nati Flores
[email protected]

These mashed potatoes were so good! I loved the smoky flavor from the paprika and chipotle chili powder. The sweet potatoes also added a nice touch of sweetness. My family loved them too - even my picky kids ate them all up! I'll definitely be making


Victoria Odoi
[email protected]

I'm not usually a fan of mashed potatoes, but these were delicious! The smokiness from the paprika and chipotle chili powder really made them special. I also liked the addition of sweet potatoes - it gave the dish a nice sweetness that balanced out t


Carez
[email protected]

Just made this recipe for a potluck and it was a hit! The combination of Yukon and sweet potatoes was a great idea - it gave the dish a nice balance of flavors. The spices were also on point - I especially liked the touch of chipotle chili powder. I'


Torbi
[email protected]

My family loved your Smokey Spicy Mashed Yukon and Sweet Potatoes recipe! It was a perfect blend of sweet and spicy. The smokiness from the paprika and chipotle chili powder gave the dish a unique flavor that we all enjoyed. The texture was also perf