SMOKY BLACK BEAN BISQUE
Provided by Geoffrey Zakarian
Categories appetizer
Time 1h
Yield 4 to 6 servings
Number Of Ingredients 14
Steps:
- In a large saucepan, heat the oil over medium heat. Add the carrot, corn and onion and cook until the vegetables being to soften, about 8 minutes. Season with salt.
- Add the garlic, chile powder and cumin and cook until the spices are fragrant, about 1 minute. Add the beans, chipotle and adobo sauce and stir just to combine. Pour in the stock and 1 cup water. Bring to a simmer and cook until thick and creamy, 35 to 40 minutes.
- Stir in the lime juice and season with salt, if necessary. Puree the hot soup with a hand blender, if desired, or leave chunky. Serve in soup bowls with the cilantro and a dollop of sour cream.
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hamza ssengabi
[email protected]This is the best black bean soup I've ever had! It's so flavorful and creamy. I love the smokiness from the chipotle peppers, and the black beans are perfectly cooked. I will definitely be making this soup again and again.
Sinalo Mabhaku
[email protected]This soup is so easy to make and it's absolutely delicious! I love the smoky flavor from the chipotle peppers, and the black beans add a nice heartiness. The soup is also very creamy and smooth. I will definitely be making this soup again and again.
Sadman 3553
[email protected]I made this soup for a party, and it was a huge hit! Everyone loved the unique flavor, and several people asked me for the recipe. I'm so glad I found this recipe, because it's now one of my favorites.
JAZ C
[email protected]This is the best black bean soup I've ever had! It's so flavorful and creamy. I love the smokiness from the chipotle peppers, and the black beans are perfectly cooked. I will definitely be making this soup again and again.
Padila Nyabz
[email protected]This soup is amazing! I love the smoky flavor from the chipotle peppers, and the black beans add a nice heartiness. The soup is also very creamy and smooth. I will definitely be making this soup again and again.
Amanda Kibi
[email protected]I'm not a big fan of black beans, but I really enjoyed this soup. The chipotle peppers and roasted corn give it a really unique flavor. I also love the creamy texture from the pureed avocado. I will definitely be making this soup again.
Tommy Dammy
[email protected]This soup is so easy to make and it's absolutely delicious! I love the smoky flavor from the chipotle peppers, and the black beans add a nice heartiness. The soup is also very creamy and smooth. I will definitely be making this soup again and again.
Ashiq Ullal
[email protected]I made this soup for a party, and it was a huge hit! Everyone loved the unique flavor, and several people asked me for the recipe. I'm so glad I found this recipe, because it's now one of my favorites.
Abbasi Mwisongo
[email protected]This is the best black bean soup I've ever had! It's so flavorful and creamy. I love the smokiness from the chipotle peppers, and the black beans are perfectly cooked. I will definitely be making this soup again and again.
Jhanzeb Panwar
[email protected]I'm so glad I found this recipe! This soup is amazing. The flavors are perfectly balanced, and the texture is creamy and smooth. I love the smokiness from the chipotle peppers, and the black beans add a nice heartiness to the soup. I will definitely
myat min khant
[email protected]This soup is so easy to make and it's absolutely delicious! I love the smoky flavor from the chipotle peppers, and the black beans add a nice heartiness. The soup is also very creamy and smooth. I will definitely be making this soup again and again.
hayat ali
[email protected]I made this soup for my family, and they all loved it! Even my picky kids ate it up. I love the fact that it's a healthy soup that's also delicious. I will definitely be making this soup again.
Ryan E.
[email protected]This soup is amazing! I love the smoky flavor from the chipotle peppers, and the black beans add a nice heartiness. The soup is also very creamy and smooth. I will definitely be making this soup again and again.
Yussef BK
[email protected]I'm not a big fan of black beans, but I really enjoyed this soup. The chipotle peppers and roasted corn give it a really unique flavor. I also love the creamy texture from the pureed avocado. I will definitely be making this soup again.
Aarya Lama
[email protected]This soup was easy to make and very flavorful. I used canned black beans, and the soup still turned out great. I also added a bit of extra spice with some cayenne pepper. I will definitely be making this soup again.
Bhim Kishan
[email protected]I followed the recipe exactly, and the soup turned out perfectly. I love the combination of flavors and textures. The soup is creamy and smooth, with a nice smoky flavor from the chipotle peppers. The black beans add a nice heartiness, and the roaste
Sami Eazy
[email protected]This is the best black bean soup I've ever had! The chipotle peppers give it a nice smoky flavor, and the black beans are perfectly cooked. I love the creamy texture from the pureed avocado, and the roasted corn adds a nice sweetness. I will definite
Syed Anis
[email protected]I made this soup for a potluck, and it was a huge hit! Everyone loved the unique flavor, and several people asked me for the recipe. I'm so glad I found this recipe, because it's now one of my favorites.
Marques Wilson
[email protected]This smoky black bean bisque was absolutely delicious! The flavors were perfectly balanced, and the texture was creamy and smooth. I loved the smokiness from the chipotle peppers, and the black beans added a nice heartiness to the soup. I will defini