My mom has made these cookes for Christmas since I was a kid. They are chocalate cookies rolled in powdered sugar. They are excellent Christmas cookies.
Provided by Rebecca L Davis
Categories Dessert
Time 28m
Yield 24-36 cookies
Number Of Ingredients 9
Steps:
- Mix butter and sugar together. Add cocoa, baking powder, milk, vanilla, salt, and eggs. Last add flour slowly. Refrigerate for 1 hour or until mixture can be rolled into balls. Roll into small balls and coat with powdered sugar. Bake at 350 for 8 to 10 minutes.
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Andrew Chioma
[email protected]These cookies were a bit too crumbly for my taste, but the flavor was good.
faruk Vai YouTube
[email protected]I've never made these cookies before, but I'm excited to try them. They look delicious.
Evans kamunde
[email protected]These cookies are so easy to make and they're always a crowd-pleaser.
UAE bussines Services
[email protected]I love the coconut flavor in these cookies. They're perfect for a summer party.
Lona Victor
[email protected]These cookies were a bit dry, but the frosting helped to make them more moist.
Lungii Mohlala
[email protected]I had some trouble getting the frosting to set, but overall these cookies were pretty good.
Wanda Kenneth
[email protected]These cookies were a bit too sweet for my taste, but my kids loved them.
Meleana Tulahe
[email protected]I made these cookies for a bake sale and they were a huge success. Everyone loved them!
Moon Siren
[email protected]These cookies look delicious! I can't wait to try them.
Devin Walker
[email protected]I've made these cookies many times and they always turn out great. They're a favorite of my family and friends.
Ssendagire Ivan
[email protected]These cookies were a hit at my holiday party! They were so easy to make and they turned out perfectly. I loved the combination of the sweet cookie and the tangy frosting. I will definitely be making these again.