SOFT OATMEAL RAISIN COOKIES
This cookie is really moist and chewy.
Provided by Tamara
Categories Desserts Cookies Oatmeal Cookie Recipes Oatmeal Raisin Cookie Recipes
Yield 18
Number Of Ingredients 11
Steps:
- Set oven rack in the middle and preheat oven to 375 degrees F (190 degrees C).
- Whisk together flour, salt and baking soda. Set aside. In a large bowl, mix yogurt, butter-flavored granules (Butter Buds), brown sugar and granulated sugar until combined.
- Add egg whites and vanilla, mix until just combined. Add flour mixture and mix until just moistened. Stir in oatmeal and raisins.
- Drop dough by level tablespoon onto to cookie sheet lightly sprayed with non-stick spray. Bake for 8 minutes. Press center of cookie; if it springs back, it is done. Store in airtight container, these cookies do not keep well at room temperature. Store in the refrigerator.
Nutrition Facts : Calories 127.8 calories, Carbohydrate 28.6 g, Cholesterol 0.4 mg, Fat 0.7 g, Fiber 1.2 g, Protein 2.6 g, SaturatedFat 0.2 g, Sodium 151.9 mg, Sugar 16.9 g
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Sadik MD Farhan
[email protected]I can't wait to try this recipe!
Richard Benton
[email protected]These cookies are a classic for a reason. They're simple, delicious, and always a crowd-pleaser.
Britany Corrales
[email protected]I've been making these cookies for years and they're always a hit with my family and friends.
Barbara Miller
[email protected]These cookies are a great way to use up leftover oatmeal.
RAFI RITU
[email protected]I like to freeze these cookies and then take them out one at a time when I'm craving something sweet.
Maniraj Rai
[email protected]These cookies are the perfect treat for a cold winter day.
LindokuhLee Makosi
[email protected]I love the way these cookies smell while they're baking. It makes my whole house smell amazing.
KUAFIT
[email protected]These cookies are so easy to make, I can whip up a batch in no time.
Rohit Adhikari
[email protected]I'm on a diet, so I made these cookies with sugar-free sweetener and whole wheat flour. They're still really good!
Saleemurrahman Yousafzai
[email protected]I'm allergic to raisins, so I made these cookies with cranberries instead. They turned out great!
Sahalom Khan
[email protected]These cookies are a bit too dry for my taste. I think I'll add a little more butter next time.
Easmile Anaf
[email protected]I'm not a big fan of oatmeal raisin cookies, but these ones are pretty good. They're not too sweet and the oats give them a nice texture.
Sechaba Mokgahlane
[email protected]These cookies are delicious! I love the chewy texture and the sweet flavor of the raisins.
Somrat Ali
[email protected]I've tried a lot of different oatmeal raisin cookie recipes, but this one is my favorite. The cookies are always perfect, and they never fail to impress.
Taghan Paulse
[email protected]These cookies are so easy to make, even my kids can help. We love to make them together on rainy afternoons.
Karabo Kasa
[email protected]I made these cookies for a bake sale and they were a huge hit! Everyone loved them, and they were all gone within minutes.
Badtabs
[email protected]These oatmeal raisin cookies are the best! They're soft and chewy, with just the right amount of sweetness. I love that they're made with whole wheat flour and oats, so they're a little bit healthier than your average cookie.