SOPAPILLA CHEESECAKE
I acquired this recipe from Pillsbury and adore it! Crispy outside and creamy inside...to die for. Enjoy!
Provided by Vannessa Vazquez
Categories Cakes
Time 1h
Number Of Ingredients 6
Steps:
- 1. Using a 9 x 13 baking pan, unroll one package of Pillsbury® Crescent Recipe Creations® refrigerated seamless dough and line the bottom of the pan.
- 2. Mix together the cream cheese, sugar and extract.
- 3. Spread over the crescent rolls.
- 4. Unroll the other can of crescent rolls and place on top of cream cheese mixture.
- 5. Pour one stick of melted butter or margarine over the top and sprinkle with about 1/2 cup of the cinnamon sugar mixture.
- 6. Bake at 350 degrees for 30 minutes.
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frikel Almero
[email protected]This sopapilla cheesecake is the perfect dessert for a party or potluck. It's easy to make and everyone will love it.
Mike Destiny
[email protected]I'm not a fan of cheesecake, but I loved this sopapilla cheesecake. The sopapillas added a nice crunch and the cheesecake filling was smooth and creamy.
jonathan addy
[email protected]This sopapilla cheesecake is a great way to use up leftover sopapillas. It's a delicious and easy dessert that everyone will love.
Kashif Hayat
[email protected]I'm not a big fan of cheesecake, but this sopapilla cheesecake was amazing! The combination of the crispy sopapillas and the creamy cheesecake filling was perfect.
Elizabeth Clark
[email protected]This sopapilla cheesecake is a must-try for any cheesecake lover. It's easy to make and absolutely delicious.
Fahim Boss
[email protected]I've made this cheesecake several times now and it's always a hit. It's the perfect dessert for any occasion.
Rudra Bc
[email protected]This sopapilla cheesecake is the perfect dessert for any occasion. It's easy to make, delicious, and always a crowd-pleaser.
KGF_CHAPTER 2
[email protected]I made this cheesecake for my husband's birthday and he loved it. He said it was the best cheesecake he's ever had.
Rhonsa Reynolds
[email protected]This sopapilla cheesecake is a great dessert for a party or potluck. It's easy to make and everyone will love it.
Waxir Suhail
[email protected]I'm not a fan of cheesecake, but I loved this sopapilla cheesecake. The sopapillas added a nice crunch and the cheesecake filling was smooth and creamy.
Jawed Iqbal
[email protected]This sopapilla cheesecake is a great way to use up leftover sopapillas. It's a delicious and easy dessert that everyone will love.
Tisa aktar Tisa aktar
[email protected]I've made this cheesecake several times now and it's always a hit. It's the perfect dessert for any occasion.
Iram Ayaz
[email protected]This sopapilla cheesecake is a must-try for any cheesecake lover. It's easy to make and absolutely delicious.
Rosa Diaz
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. The sopapillas and cheesecake filling complemented each other perfectly.
Donnie Keas
[email protected]This is the best cheesecake I've ever had! The sopapillas added a unique and delicious twist to the classic dessert.
Onyi Gift
[email protected]I made this cheesecake for my family and they all loved it. The sopapillas were crispy and the cheesecake filling was creamy and flavorful.
Fazzi GG
[email protected]This sopapilla cheesecake is a great dessert for any occasion. It's easy to make, delicious, and always a crowd-pleaser.
Mohammad Rakib Ahmed
[email protected]I followed the recipe exactly and the cheesecake turned out perfectly. It was so delicious that I had to make it again the next week.
Gullu Boy
[email protected]I'm not a big fan of cheesecake, but this sopapilla cheesecake was amazing! The combination of the crispy sopapillas and the creamy cheesecake filling was perfect.
Vanellope Capahi
[email protected]This sopapilla cheesecake was a hit at my party! It was so easy to make and everyone loved it.