Steps:
- Heat oil in heavy pot and saute onions, garlic, green pepper, leeks, and carrots until onions are tender. Add crumbled red pepper, bay leaf, thyme, wine, and tomato. Bring to a boil. Peel potatoes, and chop into 1/2 inch cubes. Drop into cold salted water; let sit briefly, then drain well. Add to soup pot. Cover closely and cook 10 minutes. Add water and cook, uncovered, an additional 5 minutes. Add the fish and scallops, and cook 2 or 3 minutes. Add cream and bring soup just to a boil. Add parsley, salt & pepper.
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Roberta Ortega
[email protected]This soup is an abomination. I cannot believe that someone would actually publish this recipe.
Mst Shrmin
[email protected]This soup is the worst thing I have ever tasted. I would not recommend it to my worst enemy.
Kemo Barry
[email protected]I'm not sure what went wrong, but this soup was a complete failure. I will not be trying this recipe again.
Hannes Bosman
[email protected]This soup is a waste of time and money. I would not recommend it to anyone.
Onyebueke Chimdiebube
[email protected]I tried to make this soup, but it turned out terribly. I followed the recipe exactly, but something went wrong.
ravindra athapaththu
[email protected]The soup was a complete disaster. I would not recommend this recipe to anyone.
Hanifah Najjuuko
[email protected]The soup was not very flavorful. I was disappointed.
Julie Goonwanth
[email protected]The soup was a bit too fishy for my taste.
CPT Kitty420
[email protected]The soup was a bit bland. I added some extra spices and herbs to taste.
Sbulelo Thabethe
[email protected]The soup was a bit too salty for my taste, but I was able to fix it by adding a little bit of water.
Nicolae Catalin
[email protected]This soup is perfect for a cold winter day. It's warm and comforting.
Adrian Nasner
[email protected]I love how this soup is packed with vegetables. It's a great way to get your daily dose of veggies.
Beyond Borders Reptiles
[email protected]This soup is a great way to use up leftover fish. It's also a very affordable meal.
Md Gulam
[email protected]I'm not a huge fan of fish soup, but this recipe changed my mind. The soup is so flavorful and the fish is cooked perfectly.
Mongolia 33
[email protected]This soup is so easy to make and it's absolutely delicious. I highly recommend it!
NANSUBUGA FAITH ANNIE
[email protected]I made this soup for a dinner party and everyone loved it! It's definitely a keeper.
Tahamid Idrak
[email protected]This is the best fish soup I've ever had! The broth is so flavorful and the fish is cooked perfectly.
Sonam Lotay
[email protected]The soup was delicious! I especially loved the combination of flavors from the fish, vegetables, and herbs.
Raphael mccall
[email protected]I followed the recipe exactly and the soup turned out amazing! The only thing I would change is to add a little more salt and pepper to taste.
aeja rairoa
[email protected]This fish soup is simply divine! The broth is so flavorful and rich, and the fish is cooked to perfection. I'm definitely going to be making this again and again.