SOUR CREAM AND ONION POTATO SALAD
Provided by Elena Besser
Categories side-dish
Time 30m
Yield 4 to 6 servings
Number Of Ingredients 11
Steps:
- In a wide skillet, add the scallions, drizzle with 2 tablespoons of the olive oil, sprinkle with salt and cook over high heat on each side until charred and soft, about 2 minutes on each side.
- Chop the cooked scallions and place them in a medium bowl. Grate the clove of garlic over the scallions. The heat from the scallions will mellow out the garlic.
- Heat a large skillet over medium heat. Add the canola oil and when it shimmers, add the quartered potatoes, season with salt and pepper, and cook, tossing the potatoes every 2 minutes to make sure they brown on all sides, for 7 to 10 minutes total.
- While the potatoes are browning, remove the rind of the lemon with a vegetable peeler, making sure to leave out the white pith of the lemon peel. Finely mince the lemon zest and reserve for garnish.
- Combine 3/4 cup of the sour cream, the juice of the lemon and half of the chopped bunch of chives in a small bowl.
- For the dressing, combine the remaining 1/4 cup of the sour cream with the white wine vinegar and charred-scallion-and-garlic mixture in a large bowl. Season with salt and pepper and stream in 1/4 cup of the olive oil, whisking continuously to create a creamy relish-like dressing.
- Add the crispy potatoes to the dressing and toss to coat.
- Spread the lemony sour-cream-and-chives mixture on a large plate, place the dressed potatoes on top and garnish with the remaining half bunch of chopped chives and the lemon zest and Parmesan cheese.
- Enjoy.
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Afshan Arshad
[email protected]This potato salad is so easy to make and it's always a hit. I've made it for potlucks, picnics, and even just for a quick lunch.
Noorani Media
[email protected]I love the sour cream and onion flavor of this potato salad. It's the perfect side dish for a summer BBQ.
Md Shifat Khan
[email protected]This potato salad is the perfect side dish for a summer party. It's light and refreshing, and the sour cream and onion flavor is a nice change from the usual mayonnaise-based potato salads.
Shudarsan Subedi
[email protected]I'm not a huge fan of potato salad, but this recipe changed my mind. The sour cream and onion flavor is really good and the potatoes are cooked perfectly.
Siilen Gdy
[email protected]This potato salad is a great way to use up leftover potatoes. I always have a few leftover potatoes from dinner and this is a great way to use them up.
Namutebi Amaal
[email protected]I love that this potato salad is made with sour cream instead of mayonnaise. It's so much lighter and more refreshing.
Tasic Pure Oils
[email protected]This potato salad is the bomb! The sour cream and onion flavor is on point and the potatoes are cooked to perfection.
Caleb Carney
[email protected]I'm always looking for new potato salad recipes and this one is a keeper. It's so easy to make and it's always a hit with my family and friends.
Rauf Mughal
[email protected]This potato salad is the perfect side dish for a summer cookout. It's light and refreshing, and the sour cream and onion flavor is a nice change from the usual mayonnaise-based potato salads.
Alina Dewan
[email protected]I was a little hesitant to try this recipe because I'm not a huge fan of sour cream. But I'm so glad I did! The sour cream and onion flavor is really subtle and it pairs perfectly with the potatoes.
Pranto Acharjee
[email protected]This potato salad is so easy to make and it's always a hit. I've made it for potlucks, picnics, and even just for a quick lunch.
Shane Mohamed
[email protected]I love the sour cream and onion flavor of this potato salad. It's the perfect side dish for a summer BBQ.
Agaba Alex
[email protected]This potato salad is a great make-ahead dish. I made it the night before our party and it was even better the next day.
Shaibu Imamu
[email protected]I was looking for a new potato salad recipe and this one caught my eye. I'm so glad I tried it! It's the perfect combination of creamy and tangy.
Charles Simmons
[email protected]This potato salad is so easy to make and it's always a hit. I love that I can make it ahead of time and it still tastes great.
Leonardo Cardoso
[email protected]I've made this potato salad several times and it's always a crowd-pleaser. The sour cream and onion flavor is the perfect balance of tangy and savory.
John christian
[email protected]This potato salad was a hit at our last potluck! Everyone loved the creamy, tangy dressing and the crunch of the celery and onion. I'll definitely be making this again.