SOUR CREAM CUT OUT COOKIES

SOUR CREAM CUT OUT COOKIES image

Number Of Ingredients 10

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Ingredients

1 c butter
2 c sugar
3 lg. eggs well beaten
1/2 t salt
4 c flour
1 c sour cream
1 t baking soda
2 t baking powder
1 t nutmeg
2 T vanilla

Steps:

Cream butter, sugar. Add eggs then the rest of the ingredients. Mix well and chill overnight. Roll out on a floured board. (May need to add more flour if it's too sticky.) ROll to 1/4 -1/2 " thick. Bake at 350, 10-12 minutes and cool on racks. Frosting: 2 lb of powdered sugar 1/2 stick butter Add sour cream to spreading consistency. Add 3/4 t salt, 2 t vanilla, 1/4 t rum, 1/4 t almond, 1/4 t lemon (extracts)

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Abdul Rahim Memon

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Sour cream cookies? No thanks, I'll pass.

Owis shah Owis shah

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I'm not sure what to think about sour cream cookies. I guess I'll have to try them and see for myself.

Robert Shandera

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I'm not a big fan of sour cream, but I'm always open to trying new things. Maybe I'll give these cookies a try.

M ali M ali

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These cookies sound interesting. I'll have to see if I can find some sour cream in my fridge.

alinda christopher

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I'm not sure how I feel about sour cream in cookies, but I'm willing to give it a try.

Samuel Kwaku

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Sour cream cookies? That's a new one to me. I'm intrigued.

Maleeha Zuha

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These cookies look absolutely delicious! I'm definitely going to give this recipe a try.

Michael Ozehor

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I'm always looking for new and easy cookie recipes, and this one definitely fits the bill. I can't wait to try it out!

Tee Tee Matshuexy

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These cookies are the perfect balance of sweet and tangy. I love the way the sour cream adds a little bit of zip to the flavor.

Elana jamie

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I was skeptical about using sour cream in cookies, but I'm so glad I gave this recipe a try. The cookies are amazing!

Aubree Smith

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These cookies are so good, I can't stop eating them! I've already made two batches and I'm planning on making more tomorrow.

Muhammad juver Muhammad juver

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I've tried a lot of sour cream cookie recipes over the years, but this one is by far my favorite. The cookies are soft and chewy, with just the right amount of tanginess.

Cherry Oo

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I made these cookies with my kids and they had a blast. It's a great way to get them involved in the kitchen and teach them how to bake.

BANGLAR GAMER ‡º∫ASIF‡ºª

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I'm not a huge fan of sour cream, but I was pleasantly surprised by how well it worked in these cookies. They're perfectly tangy and sweet.

Colleen Mulrooney

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These cookies are the perfect treat for any occasion. I've made them for birthday parties, holiday gatherings, and even just as a snack. They're always a crowd-pleaser.