SOUR CREAM NOODLE BAKE

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SOUR CREAM NOODLE BAKE image

Categories     Beef     Cheese     Leafy Green     Pasta     Tomato     Casserole/Gratin

Number Of Ingredients 11

1 package (8 ounce) wide egg noodles
1 pound lean ground beef
1 tablespoon butter
1 teaspoon salt
1/8 teaspoon ground black pepper
1/4 teaspoon garlic salt
1 cup tomato sauce
1 cup cottage cheese, creamed
1 cup sour cream
1 cup green onions, chopped
1 cup sharp Cheddar cheese, shredded

Steps:

  • Cook noodles in boiling salted water. Rinse in cold water and drain.
  • Preheat oven to 350 degrees F (175 degrees C).
  • Brown meat in butter; add salt, pepper, garlic salt and tomato sauce. Simmer for 5 minutes.
  • Mix cottage cheese, sour cream, onions, meat sauce and noodles. Place in a casserole dish and sprinkle with cheddar cheese.
  • Bake, uncovered, at 350 degrees F (175 degrees C) for 20 to 25 minutes.

malik suam
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This dish was a bit too cheesy for my taste. I think I would use less cheese next time.


Nanami
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This was a delicious and easy weeknight meal. My family loved it. The sour cream sauce was creamy and flavorful and the noodles were cooked perfectly.


Roman Kerston
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This was a great recipe! I made it for my family and they loved it. The sour cream sauce was creamy and flavorful and the noodles were cooked perfectly. I would definitely make this again.


Md sadek Sheikh
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This dish was a bit too bland for my taste. I think I would add more spices next time.


Denise Nicholson
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This was a great recipe! The sour cream sauce was creamy and flavorful and the noodles were cooked perfectly. I would definitely make this again.


8848 Himal
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This dish was easy to make and very flavorful. The sour cream sauce was creamy and tangy and the noodles were cooked perfectly. I would definitely make this again.


Ermias Mekasha
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I made this dish for a potluck and it was a huge hit. Everyone loved it. The sour cream sauce was a big hit.


Rolly Perez
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This was a great recipe! The sour cream sauce was delicious and the noodles were cooked perfectly. I would definitely make this again.


Daisy Alexander
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This dish was a bit too rich for my taste. The sour cream sauce was a bit too heavy and the noodles were a bit too soft. I think I would prefer a lighter version of this dish.


Fazly Rabby
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This was a delicious and easy weeknight meal. My family loved it. The sour cream sauce was creamy and flavorful and the noodles were cooked perfectly.


Tiego Mokoena
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This dish was easy to make and tasted great. The only thing I would change is to add more vegetables. I think some broccoli or zucchini would be a nice addition.


Keep Public Servants Accountable
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I'm not usually a fan of sour cream, but this dish was surprisingly good. The sour cream added a nice tanginess to the dish that balanced out the richness of the cheese. I would definitely make this again.


Ripa Rahman
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This sour cream noodle bake was a hit with my family! It was easy to make and so delicious. The noodles were cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.