SOUTHWESTERN SKILLET BAKE
Sensational Southwest flavors and one pan make tonight's dinner easy on the cook!
Provided by Betty Crocker Kitchens
Categories Entree
Time 35m
Yield 6
Number Of Ingredients 6
Steps:
- Heat oven to 400°F. Cook beef in 10-inch ovenproof skillet over medium-high heat 5 to 8 minutes, stirring occasionally, until brown; drain. Stir in salsa and corn; heat over medium-high heat until hot.
- Reserve 2 tablespoons of the cheese. Stir Bisquick mix, eggs and remaining cheese in medium bowl until blended. Spoon batter around edge of beef mixture, leaving center uncovered. Sprinkle with reserved cheese.
- Bake uncovered about 20 minutes or until golden brown and toothpick inserted in topping comes out clean.
Nutrition Facts : Calories 405.0, Carbohydrate 13.4 g, Cholesterol 175.6 mg, Fat 1, Fiber 1.2 g, Protein 24.1 g, SaturatedFat 12.1 g, ServingSize 1 Serving, Sodium 868.1 mg, Sugar 3.9 g
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arab rayo
[email protected]This is a great recipe for a quick and easy weeknight meal.
Thais Martins
[email protected]I love that this recipe is so versatile. I've made it with different types of meat and vegetables, and it always turns out great.
KOOFI GADUUD
[email protected]I found this recipe to be a bit bland. I think it could have used more seasoning.
Sibi meriam Kamaso
[email protected]This was a great recipe! I'll definitely be making it again.
Isaac Amoani
[email protected]I'm not a huge fan of Southwestern food, but this recipe was surprisingly good. The flavors were well-balanced and the chicken was cooked perfectly.
Saraibrahim Elamari
[email protected]This dish was so easy to make and it turned out amazing! I loved the combination of flavors and the chicken was so tender.
Mahmud Idrisu
[email protected]This recipe was a great way to use up some leftover chicken. It was also a great way to get my kids to eat their vegetables.
Shawn Chigwida
[email protected]OMG! This is one of the best recipes I've ever tried. The flavors are incredible and it's so easy to make. I'll definitely be making this again and again.
Kabatesi Dianah
[email protected]This was the perfect meal for a busy weeknight. It was quick and easy to make, and it was a healthy and delicious dinner option.
Rakibul_ On_Fire
[email protected]This dish was a bit too spicy for my taste, but my husband loved it. I think next time I'll use less chili powder.
Tyler Ward
[email protected]I loved how versatile this recipe was. I was able to use ingredients that I already had on hand, and it turned out great. I also appreciated that the instructions were clear and easy to follow.
Akku
[email protected]This recipe was a hit with my family! The flavors were amazing and it was so easy to make. I will definitely be adding this to my regular dinner rotation.