SOY SAUCE AND BROWN SUGAR SALMON
Steps:
- Pre-heat oven to 425. In a small bowl, add Soy Sauce, brown sugar, honey, oil, and minced garlic. Whisk all ingredients together to combine.
- Place two pieces of foil on top of each other for each salmon fillet. Gather the sheets so they are raised on all sides (to prevent any marinade from dripping out).
- If your fillets are large, you can cut them in half. Season fillets with garlic powder and black pepper.
- Drizzle marinade evenly over salmon fillets
- Gather the long ends of the foil and fold down. Fold in the short ends to form a packet
- Place packets on a cookie sheet. Place in the oven and bake for about 18 minutes.
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L7sa l7sa
[email protected]This recipe is a great way to cook salmon. The glaze is simple to make and the salmon comes out moist and flavorful. I've made this recipe several times and it's always a hit.
Asees Asees
[email protected]I'm not a big fan of salmon, but this recipe changed my mind. The glaze was so flavorful and the salmon was cooked perfectly. I will definitely be making this again!
Nazish Yousaf
[email protected]This is my favorite salmon recipe! It's so easy to make and the results are always amazing. The glaze is the perfect balance of sweet and savory, and the salmon is always cooked perfectly.
Amaechi Okoroafor
[email protected]This recipe is a must-try! The salmon was flaky and moist, and the glaze was absolutely delicious. I will definitely be making this again.
isaac burciaga
[email protected]Wow! This salmon recipe is fantastic! The glaze is so flavorful and the salmon is cooked to perfection. I highly recommend this recipe.
Ahad Shaikh
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it! The salmon was cooked perfectly and the glaze was delicious. I will definitely be making this again.
World Femus Lover80
[email protected]This recipe is a winner! The salmon was flaky and moist, and the glaze was the perfect combination of sweet and savory. I'll definitely be adding this to my regular dinner rotation.
haseeb khanx
[email protected]I tried this recipe last night and it was amazing! The salmon was cooked to perfection and the glaze was so flavorful. My family loved it and I will definitely be making it again.
Naveed Ali
[email protected]This salmon recipe is a game-changer! I used to be intimidated by cooking fish, but this recipe is so simple and straightforward. The salmon came out perfectly cooked, with a crispy skin and a tender, flaky interior. The glaze was delicious, and it r
Israr shoro Abrar shoro
[email protected]This recipe is a keeper! It's so easy to make, and the salmon always turns out perfectly. The glaze is the perfect balance of sweet and salty, and it really enhances the flavor of the fish. I've made this dish for friends and family, and it's always
HUMPHREY OBARA
[email protected]This salmon recipe was an absolute hit! The soy sauce and brown sugar combination created a delicious glaze that caramelized beautifully in the oven. The salmon was cooked perfectly, flaky and moist on the inside, with a crispy exterior. I served it