SPAGHETTI ALLA CARBONARA
"This is a swift and yummy recipe that I received from a dear friend," Roni Goodell says about her fast-to-fix brunch dish. "My family asks for it often," adds the Spanish Fork, Utah cook.
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 3-4 servings.
Number Of Ingredients 5
Steps:
- Cook spaghetti according to package directions. Meanwhile, in a large skillet, cook bacon over medium heat until crisp; drain on paper towels. Add butter to drippings; heat until melted., Drain spaghetti; toss with eggs and cheese. Add to skillet; cook and stir over medium heat for 3-4 minutes or until eggs are set. Sprinkle with bacon.
Nutrition Facts : Calories 515 calories, Fat 31g fat (16g saturated fat), Cholesterol 172mg cholesterol, Sodium 721mg sodium, Carbohydrate 38g carbohydrate (3g sugars, Fiber 1g fiber), Protein 21g protein.
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Yolanda Anerilus
[email protected]This recipe is a no-go.
Sandy Sameh
[email protected]I give this recipe a thumbs down.
Maya Bhai
[email protected]One star. This recipe is terrible.
Arslan Sheikh
[email protected]This recipe is a fail. Don't bother trying it.
Nobubele Ndziba
[email protected]I would not recommend this recipe. It's a waste of time and ingredients.
Mirand 1225
[email protected]This is the worst carbonara recipe I've ever tried. The sauce was bland and the pasta was overcooked.
Lal Thapa
[email protected]I'm not sure what I did wrong, but my sauce turned out grainy. I'll try again soon.
Padma Setu
[email protected]This recipe is a bit too salty for my taste. I'll try using less pancetta next time.
Donel Siima
[email protected]I'm not a big fan of pancetta, so I used bacon instead. It turned out just as good!
Tumusiime Swalleh
[email protected]This is one of my favorite pasta dishes. It's so creamy and cheesy.
Noman jani Jani
[email protected]I love this recipe! It's so simple, yet so flavorful.
Dotch Renee
[email protected]This was my first time making carbonara and it turned out great! The recipe was easy to follow and the dish was delicious.
Emmanuwel Mmad
[email protected]I've made this recipe several times and it's always a hit. The sauce is always smooth and creamy, and the pasta is cooked perfectly.
Olamie Tope
[email protected]This is a great recipe for a quick and easy weeknight meal. It's also very versatile - you can add different vegetables or proteins to it.
Donna Reed
[email protected]This was a bit too rich for my taste, but my husband loved it. I'll probably make it again, but with a few modifications.
chloe Galvin galvin
[email protected]I'm not a huge fan of carbonara, but this recipe changed my mind. It's so delicious and easy to make.
Munna Bhai
[email protected]I made this for my family last night and they loved it! It's definitely a keeper.
Amory Strydom
[email protected]This is the best carbonara recipe I've ever tried! The sauce is so creamy and rich, and the pancetta adds a nice smoky flavor.