SPAGHETTI TACOS

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My son watches a show where the kids eat spaghetti tacos. As a joke, I made him his own, and now these tacos are here to stay. -Mindie Hilton, Susanville, California

Provided by Taste of Home

Categories     Dinner

Time 50m

Yield 6 servings.

Number Of Ingredients 14

1 can (15 ounces) tomato sauce
1 can (14-1/2 ounces) diced tomatoes, undrained
2 teaspoons sugar
3/4 teaspoon dried parsley flakes
1/2 teaspoon dried basil
1/2 teaspoon dried thyme
1/2 teaspoon pepper
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
12 frozen fully cooked Italian turkey meatballs, thawed and quartered
1 package (13-1/4 ounces) whole grain thin spaghetti
12 taco shells
3/4 cup shredded reduced-fat Italian cheese blend
Thinly sliced fresh basil, optional

Steps:

  • In a large saucepan, combine the first nine ingredients; stir in meatballs. Bring to a boil. Reduce heat; simmer, covered, 20-25 minutes to allow flavors to blend, stirring occasionally., Meanwhile, in another saucepan, cook spaghetti according to package directions; drain and return to pan. Remove 1-1/2 cups sauce from meatball mixture; add to spaghetti and toss to coat., Heat taco shells according to package directions. Place 1/2 cup spaghetti in each taco shell; top with meatball mixture and cheese. If desired, sprinkle with fresh basil.

Nutrition Facts : Calories 522 calories, Fat 17g fat (5g saturated fat), Cholesterol 61mg cholesterol, Sodium 939mg sodium, Carbohydrate 70g carbohydrate (7g sugars, Fiber 9g fiber), Protein 26g protein.

Rejoice Nwoke
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I love how versatile this recipe is. I was able to use ingredients that I already had on hand, and I was still able to make a delicious meal. The tacos were flavorful and satisfying. I would definitely recommend this recipe to others.


Nazakat Mighiana
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These spaghetti tacos were a great way to change up my usual taco night routine. They were easy to make and very tasty. I would definitely recommend this recipe.


Asif King
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I love how these spaghetti tacos are a fun and unique way to serve spaghetti. They were easy to make and very tasty. I would definitely recommend this recipe.


Ismaheel Onibon
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These spaghetti tacos were amazing! The sauce was flavorful and the tacos were crispy. I would definitely recommend this recipe.


Amos Larus
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I made these spaghetti tacos for my friends and they loved them! The tacos were flavorful and easy to make. I would definitely recommend this recipe.


Raheel Yaqoob
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These spaghetti tacos were a great way to use up leftover spaghetti. They were easy to make and very tasty. I would definitely recommend this recipe.


Indian Takeaway
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I love how easy these spaghetti tacos were to make. They were also very delicious. I would definitely recommend this recipe.


Lindelwa Ndzimandze
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These spaghetti tacos were delicious! The sauce was flavorful and the tacos were crispy. I would definitely recommend this recipe.


Esther Quintanilla
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I made these spaghetti tacos for my family last night and they were a huge hit! Everyone loved them. The tacos were flavorful and easy to make. I will definitely be making these again.


Mya Eriacho
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These spaghetti tacos were easy to make and turned out great! The sauce was flavorful and the tacos were nice and crispy. I would definitely recommend this recipe.


Mirza Mashad Baig
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I was skeptical about this recipe at first, but I'm glad I tried it. The spaghetti tacos were surprisingly delicious! The sauce was flavorful and the combination of textures was perfect. I will definitely be making these again.


Joe Cheatum
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I love how versatile this recipe is. I was able to use ingredients that I already had on hand, and I was still able to make a delicious meal. The tacos were flavorful and satisfying. I would definitely recommend this recipe to others.


Warren Earls
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These spaghetti tacos were a hit with my family! The combination of flavors and textures was amazing. The tacos were easy to make and didn't take long at all. I'll definitely be making these again.


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