SPAGHETTI WITH MOZZARELLA-STUFFED MEATBALLS
Make and share this Spaghetti With Mozzarella-Stuffed Meatballs recipe from Food.com.
Provided by hungrykitten
Categories Spaghetti
Time 45m
Yield 20 meatballs
Number Of Ingredients 12
Steps:
- In a medium bowl, soak the bread crumbs in the milk.
- In a large, wide saucepan, heat the olive oil over medium heat. Add the smashed garlic and cook until golden, about 2 minutes. Add the tomatoes, season to taste with salt and let the sauce simmer over low heat, stirring occasionally.
- Add the beef, chopped garlic, parsley, Parmigiano-Reggiano, egg and 1 teaspoon of salt to the soaked bread crumbs and stir with a fork until combined. Place about 2 tablespoons of the mixture in your hand and press a mozzarella cube into the center. Shape the meat around the cheese, forming a ball. Repeat with the remaining meat and mozzarella.
- Stir the sauce and raise the heat to medium- low. Carefully place the meatballs in the sauce, submerging them completely. Bring the sauce to a simmer and cook without stirring for 20 minutes.
- Meanwhile, bring a large pot of salted water to a boil. Add the spaghetti, cook until al dente, about 8 minutes, and drain. Toss the spaghetti with the tomato sauce and meatballs, sprinkle with Parmigiano-Reggiano and serve.
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Nadeemkhan Khan
[email protected]I'm not a big fan of spaghetti, but I loved this dish! The meatballs were so good, and the spaghetti sauce was flavorful and not too heavy. I will definitely be making this dish again.
wally's world
[email protected]This dish is a bit time-consuming to make, but it's worth it. The meatballs are amazing! They're so moist and flavorful, and the mozzarella cheese center is a nice touch. The spaghetti sauce is also delicious. I will definitely be making this dish ag
Mubarak Khan
[email protected]I love this dish! It's so comforting and delicious. The meatballs are always moist and flavorful, and the spaghetti sauce is perfect. I always feel happy when I eat this dish.
MaJi raO
[email protected]This dish is a great way to use up leftover spaghetti. I made a batch of spaghetti on Sunday and then used it to make this dish on Monday. It was quick and easy, and it tasted great!
Joseph Wilson
[email protected]I'm not a fan of cheese, so I omitted the mozzarella cheese from the meatballs. They were still very good! The spaghetti sauce was also delicious. I will definitely be making this dish again.
Donce zzz
[email protected]I've been making this dish for years and it's always a favorite. The meatballs are so moist and flavorful, and the spaghetti sauce is delicious. I always get compliments when I make this dish.
hizar khan
[email protected]This dish was a disappointment. The meatballs were bland and the spaghetti sauce was watery. I wouldn't recommend this recipe.
Puran Dhakal
[email protected]I made this dish for a party and it was a huge success! Everyone loved the meatballs and spaghetti. I will definitely be making this dish again.
Greg Johnson Jr
[email protected]This recipe is a keeper! I've made it several times now and it's always a hit. The meatballs are so moist and flavorful, and the spaghetti sauce is delicious. I highly recommend this dish.
Ibtesam Ahmed
[email protected]I followed the recipe exactly and the meatballs turned out dry and tough. I'm not sure what I did wrong. The spaghetti was good, though.
Jake DeLillo
[email protected]This dish was easy to make and turned out great! I used frozen meatballs, which saved me time. The mozzarella cheese melted perfectly and the spaghetti was cooked just right. My kids loved it!
derp derp
[email protected]I'm not a big fan of meatballs, but these were really good! The mozzarella cheese center was a nice surprise. I also liked the spaghetti sauce, which was flavorful and not too heavy.
Anaguadalupe Elizalde cruz
[email protected]This spaghetti and mozzarella-stuffed meatballs dish was a hit with my family! The meatballs were moist and flavorful, and the spaghetti was cooked perfectly. The mozzarella cheese added a gooey, delicious touch. I will definitely be making this dish