Brown sugar brings a deeper, richer flavor to a simple syrup than white sugar. Infused with clove and cinnamon, it's perfect for winter cocktails.
Provided by Rosie Schaap
Time 12m
Yield About 3/4 cup syrup
Number Of Ingredients 3
Steps:
- In a medium saucepan, combine all ingredients with 1 cup water and bring to a boil. Reduce heat to low and simmer for 10 minutes until sugar has completely dissolved, stirring occasionally.
- Remove pan from heat and let the syrup cool. Strain syrup into a clean jar; discard solids. May be refrigerated for a week.
Nutrition Facts : @context http, Calories 143, UnsaturatedFat 0 grams, Carbohydrate 37 grams, Fat 0 grams, Fiber 1 gram, Protein 0 grams, SaturatedFat 0 grams, Sodium 11 milligrams, Sugar 35 grams, TransFat 0 grams
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Esayas Desta
[email protected]This syrup is a great way to add some extra flavor to your favorite desserts.
ogooluwa oluwasegun
[email protected]This syrup is delicious! It's the perfect addition to my morning pancakes.
Gaya Parshad
[email protected]This syrup is a great way to add some extra flavor to your favorite breakfast foods.
Waleed Essam
[email protected]I love the flavor of this syrup! It's the perfect combination of sweet and spicy.
Modhu Roy
[email protected]I've used this syrup to make a variety of dishes, and it's always a hit. It's the perfect addition to roasted vegetables, grilled meats, and even cocktails.
Malik taseer
[email protected]This syrup is delicious! It's the perfect addition to my morning pancakes.
BrookeLee Patrick
[email protected]This syrup is a great way to add some extra flavor to your favorite breakfast foods.
T. Sivanuyan
[email protected]I love the flavor of this syrup! It's the perfect combination of sweet and spicy.
Aamir Jamali
[email protected]This syrup is a great way to add some extra sweetness and flavor to your favorite baked goods.
raphael kuadugah
[email protected]I've used this syrup to make a variety of dishes, and it's always a hit. It's the perfect addition to roasted vegetables, grilled meats, and even cocktails.
Mehedy Hasan Joy Raja
[email protected]This syrup is a delicious and easy way to add some extra flavor to your coffee or tea.
Irene Kaniiya
[email protected]This syrup is a great way to add some extra flavor to your favorite desserts. I've used it to top ice cream, pancakes, and waffles, and it's always a hit.
Tim Garland
[email protected]I love this syrup! It's so easy to make and adds a delicious flavor to everything I use it on. I've used it to make pancakes, waffles, and French toast, and it's always a hit.
MD ABU BAKKAR SIDDIQUE (Rock Bks)
[email protected]This spiced brown sugar syrup is a delicious and versatile ingredient that can be used in a variety of dishes. I've used it to glaze roasted vegetables, add flavor to oatmeal, and even make a refreshing iced tea. It's easy to make and keeps well in t