SPICY BEAN AND CHEESE SOFT TACOS
Fresh cilantro and lime are a vibrant complement to the smoky chipotle pepper in this dish. Whole-wheat tortillas, still warm from the oven, wrap it up.
Provided by Martha Stewart
Categories Food & Cooking Cuisine-Inspired Recipes Mexican-Inspired Recipes
Time 30m
Number Of Ingredients 14
Steps:
- Preheat oven to 400 degrees. Wrap tortillas in foil, place in oven, and warm while preparing the filling.
- In a medium saucepan, heat oil over medium heat. Add scallions and garlic; cook 1 minute until fragrant. Stir in beans, chipotle, and 1 cup water. Bring to a simmer, season with salt and pepper; cook until slightly thickened and hot, 5 to 7 minutes. Stir in salsa (if desired), corn, and lime juice; cook until heated through.
- Unwrap tortillas; spread yogurt over one side. Top with bean mixture, cilantro leaves, lettuce, and cheese. Fold tortillas over. Serve with salsa and chipotle, if desired.
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Patrick Aidoo
[email protected]I love that these tacos can be made ahead of time. It makes them perfect for busy weeknights.
Md Hosen Ali
[email protected]These tacos are so delicious and easy to make. I highly recommend them.
Qasim jutt
[email protected]I've made these tacos several times and they're always a hit. My family requests them all the time.
Hayat Sirage
[email protected]These tacos are the perfect party food. They're easy to make and everyone loves them.
Omolemo
[email protected]I'm not a vegetarian, but these tacos are so good that I don't even miss the meat.
Lamar Youness
[email protected]I made these tacos in a slow cooker and they came out perfectly. I highly recommend this method.
Lonah Ngomane
[email protected]These tacos are a great way to use up leftover beans and cheese. They're also really affordable to make.
Kamran Mughal
[email protected]I'm not a huge fan of spicy food, but these tacos were just the right amount of heat. I really enjoyed them.
Christopher Datsomon
[email protected]I added some extra vegetables to these tacos, like diced bell peppers and onions. They were even better!
Freelance Fiverr
[email protected]I followed the recipe exactly and the tacos turned out great. I especially liked the homemade salsa.
Michael Higgins
[email protected]These tacos are so flavorful and satisfying. I'll definitely be making them again.
Saquoya Townsend
[email protected]I love the spicy kick of these tacos. They're the perfect weeknight meal.
Najaf Abbas
[email protected]These tacos are so easy to make and they're always a crowd-pleaser.
Rokie Viy
[email protected]I made these tacos for a party and they were a huge success! Everyone loved them, and I got so many compliments.
Brittany Odio
[email protected]These tacos were a hit with my family! The combination of spicy beans and cheese was perfect, and the soft tortillas were the perfect vessel for all the delicious fillings.