SPICY CAJUN MEATLOAF

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Spicy Cajun Meatloaf image

This is a spicy, not hot, Cajun meatloaf. It contains the Holy Trinity, onions, celery, and bell peppers, and cayenne, black, and white peppers. It ain't Cajun if it doesn't contain these six ingredients!

Provided by Starman5

Categories     Meat

Time 1h20m

Yield 12 2 inch by 3 inch by 4 inch pieces, 12 serving(s)

Number Of Ingredients 12

1 lb Italian sausage
2 lbs lean ground meat
1 cup crushed oats
3/4 teaspoon black pepper
3/4 teaspoon white pepper
3/4 teaspoon cayenne pepper
3/4 teaspoon salt
1 1/2 cups chopped onions
1 cup chopped green bell pepper
1/2 cup chopped celery
2 garlic cloves, chopped
2 cups catsup, divided use

Steps:

  • Mix all ingredients except one cup of ketchup and the meats in a large mixing bowl. Add the meats and knead well, then put in three 4-by-8 glass or metal bread pans (I use 1 1/2 quart Pyrex glass bread pans). The remaining cup of ketchup will be used later.
  • Cover with tinfoil and bake at 325 degrees for 30 minutes.
  • Pour off grease, bake another 30 minutes, pour off grease.
  • Remove tinfoil, spread remaining cup of catsup over the top of the meatloaf and along the sides, and bake about 10 minutes until catsup begins to caramelize and slightly blacken - this must be watched closely so as not to burn.
  • The carmelized and blackened catsup on the top of the meatloaf and the sides of the pan both add a great flavor to the meatloaf.
  • Cut contents of each bread pan into four 2 inch wide pieces. Makes 12 pieces, each 2 inches wide, 4 inches long, and 3 inches high.
  • This makes a mild to medium hot meatloaf, if you want it milder or hotter, change the three peppers by 1/4 teaspoon each.

Godolyas Tizazu
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This meatloaf was a bit too spicy for my taste, but my husband loved it. He said it was the best meatloaf he's ever had. I would recommend this recipe for people who like spicy food.


Ahmed Zain
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I made this meatloaf for my family and they all loved it! The kids especially loved the spicy flavor. I will definitely be making this again.


Op Jack
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This meatloaf was easy to make and turned out great! The flavors were bold and spicy, and the texture was moist and tender. I would definitely make this again.


Camille Rufaro
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This meatloaf was delicious! The flavors were well-balanced and the meatloaf was moist and tender. I will definitely be making this again.


Arslan awan
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I'm not a big fan of meatloaf, but this recipe changed my mind! The Cajun spices gave it a unique and flavorful taste. I will definitely be making this again.


Aminul Islam
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This meatloaf was a bit too spicy for my taste, but my husband loved it. He said it was the best meatloaf he's ever had. I would recommend this recipe for people who like spicy food.


Leah Norwood
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I made this meatloaf for my husband and he loved it! He said it was the best meatloaf he's ever had. I will definitely be making this again.


Georh Georgina
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This meatloaf was easy to make and turned out great! The flavors were bold and spicy, and the texture was moist and tender. I would definitely make this again.


Emmanuel Kyei Peprah
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I'm not a fan of Cajun food, but I decided to try this meatloaf anyway. I was pleasantly surprised! The flavors were well-balanced and the meatloaf was moist and tender. I would definitely make this again.


Kayden Hale
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This meatloaf was delicious! The Cajun spices gave it a unique and flavorful taste. I will definitely be making this again.


Oginni Silver
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I made this meatloaf for my family and they all loved it! The kids especially loved the spicy flavor. I will definitely be making this again.


MR GN
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This meatloaf was a bit too spicy for my taste, but my husband loved it. He said it was the best meatloaf he's ever had. I would recommend this recipe for people who like spicy food.


Krystal Fulk
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I'm not a big fan of spicy food, but this meatloaf was surprisingly mild. The flavors were well-balanced and the texture was perfect. I would definitely make this again.


Uzma Noreen
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This meatloaf was easy to make and turned out so flavorful! The Cajun spices really gave it a kick. I served it with mashed potatoes and green beans, and it was a delicious meal.


Umaima Khan
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I made this meatloaf for a potluck and it was a huge success! Everyone loved the spicy Cajun flavor. I will definitely be making this again for my next party.


Elin Kalantari
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This Cajun meatloaf was a hit with my family! The flavors were bold and spicy, and the texture was moist and tender. I will definitely be making this again.


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