SPICY-CHICKEN-AND-CILANTRO-WONTONS
Steps:
- 1. In a food processor, combine the chicken, lemon grass, ginger, garlic, chile pepper, cilantro, soy sauce and sesame oil. Pulse until thoroughly mixed and chicken is minced. 2. Separate all of the wonton wrappers, and lay them out on a clean surface. Set a bowl of water to the side to dip your fingers. Place about 1 teaspoon of the chicken mixture onto the center of each wrapper. Wet the edges by dipping your fingers in water, and wiping the edge of each wrapper. Fold over into triangles, and press to seal. Take the two opposing points of the triangle, and fold around to join together. 3. Heat the oil in a deep-fryer or deep pan to 365 degrees F (185 degrees C). Deep-fry several wontons at a time, turning as needed, until lightly browned. Remove to drain on paper towels. Serve while hot.
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Ellie Peters
[email protected]These wontons are the best! I've tried many different recipes for wontons, but this one is by far the best.
Sanjiv Kumar
[email protected]I'm not a big fan of wontons, but I really enjoyed these. They were crispy and flavorful, and the filling was delicious.
ateeq jutt
[email protected]These wontons are a great way to add some variety to your weeknight meals. They're easy to make and they're always a hit with my family.
Ary Fsc
[email protected]I love the spicy chicken and cilantro filling in these wontons. It's so flavorful and delicious.
Roman Herrera
[email protected]These wontons are a great way to use up leftover chicken. I always have some leftover chicken in my fridge and these wontons are a great way to use it up.
Ashley Jeffels
[email protected]I followed the recipe exactly and my wontons turned out perfect! They were crispy and flavorful.
Vineshking123
[email protected]I'm not sure what I did wrong, but my wontons didn't turn out crispy. They were still good, but not as good as I hoped.
Mustapha Mizambwa
[email protected]These wontons are a bit time-consuming to make, but they're worth the effort. They're so delicious!
Katlego Chere
[email protected]I made these wontons for my kids and they loved them! They're a great way to get them to eat their vegetables.
Noordad Khan
[email protected]These wontons are the perfect appetizer or snack. They're crispy, flavorful, and easy to make.
Shafi Jee
[email protected]I've made these wontons several times and they're always a hit. I love the spicy chicken and cilantro filling.
Khyas Khan
[email protected]These wontons are so easy to make and they're always a crowd-pleaser.
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[email protected]I made these wontons for a potluck and they were a big hit! Everyone loved them.
Erum Khan. B
[email protected]These wontons were delicious! I used a store-bought wonton wrapper and they still turned out great.
Vakeel Sahil
[email protected]I had some trouble getting the wonton wrappers to seal properly, but other than that, this recipe was easy to follow and the wontons turned out great.
Rita Refareal
[email protected]These wontons were a bit too spicy for me, but my husband loved them. He said they were the best wontons he's ever had.
dabdulshakur Yusuf
[email protected]I'm not a big fan of cilantro, but I still enjoyed these wontons. The chicken filling was flavorful and the wonton wrappers were crispy. I would definitely make these again, but I would use a different herb in place of the cilantro.
Yanni Morshed
[email protected]These wontons are amazing! The chicken and cilantro filling is so flavorful and the wonton wrappers are cooked to perfection. I highly recommend this recipe.
Sbudda Kay
[email protected]I made these wontons for dinner last night and they were so good! The filling was flavorful and the wontons were crispy. I will definitely be making these again.
Michael Darlyng
[email protected]These wontons were a hit at my party! The chicken and cilantro filling was flavorful and juicy, and the wonton wrappers were crispy and golden brown. I served them with a dipping sauce made from soy sauce, vinegar, and chili oil, and they were delici