SPICY CHICKEN WONTONS
Make and share this Spicy Chicken Wontons recipe from Food.com.
Provided by Virginia Cherry Blo
Categories Chinese
Time 55m
Yield 30-35 wontons
Number Of Ingredients 6
Steps:
- Preheat oven to 400°F
- In a large bowl, whisk together soy sauce, water, and Spicy Steak Seasoning. Add chicken and stir. Let marinate 5 to 10 minutes.
- Spoon meat (approximately 1 tbsp) onto each wrap. Moisten edges of wrap with water or egg whites. Fold over to make a triangle and pinch closed. Bring the ends together and twist slightly, forming the characteristic wonton shape.
- Place on greased baking sheet and bake 15 minutes.
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Li Ma
[email protected]I'm not a fan of spicy food, but these wontons were still really good.
Emily Wells
[email protected]These wontons are a bit time-consuming to make, but they're worth it.
Fazai ali Bhutto 123
[email protected]I added some chopped vegetables to the chicken filling and it turned out great.
Erin's stuff
[email protected]These wontons are a great way to use up leftover chicken.
Purushottam Sakhakarmi
[email protected]I've made these wontons several times and they're always a hit. I love that I can make them ahead of time and freeze them.
Kalam Ali
[email protected]These wontons were a bit too spicy for me, but my husband loved them.
Pubgfree Please
[email protected]The chicken filling was a bit dry for my taste, but the wonton wrappers were cooked perfectly.
Sandya Abinaya
[email protected]I love the spicy kick of these wontons. They're the perfect appetizer or snack.
Shahin Nazat
[email protected]These wontons are so easy to make and they're always a crowd-pleaser.
WebDesing School
[email protected]I followed the recipe exactly and the wontons turned out great! My family loved them.
olayinka cole
[email protected]These spicy chicken wontons were a hit! The filling was flavorful and juicy, and the wonton wrappers were cooked to perfection. I will definitely be making these again.