Provided by Leigh Vickery
Categories Shellfish Appetizer Quick & Easy Low Cal Backyard BBQ Seafood Shrimp Summer Grill/Barbecue Bon Appétit Texas Sugar Conscious Dairy Free Peanut Free Tree Nut Free Soy Free No Sugar Added
Yield Makes 6 servings
Number Of Ingredients 9
Steps:
- Whisk first 8 ingredients in small bowl.
- Thread 6 shrimp onto each of six 10- to 12-inch-long metal skewers. Place skewers in 15x10x2-inch glass baking dish. Spoon all but 1/4 cup marinade over shrimp; turn to coat. Cover and chill shrimp and reserved 1/4 cup marinade at least 30 minutes and up to 2 hours.
- Prepare barbecue (medium-high heat). Grill shrimp with some marinade still clinging until just opaque in center, about 2 1/2 minutes per side. Arrange skewers on platter. Spoon reserved 1/4 cup marinade over and serve.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #preparation #occasion #main-dish #seafood #barbecue #easy #beginner-cook #dinner-party #summer #shrimp #dietary #seasonal #low-saturated-fat #low-in-something #shellfish #equipment #grilling #3-steps-or-less #technique #4-hours-or-less
You'll also love
Bitaniya Yezed
[email protected]Overall, I really enjoyed this recipe.
Zullkhan
[email protected]This recipe is a little time-consuming, but it's worth it.
Marissa Gilbert
[email protected]I would definitely make this recipe again.
Vlad Bleoanca
[email protected]This is a great recipe for a weeknight meal.
Mia Vargas
[email protected]I've tried this recipe with both shrimp and chicken and it's always delicious.
Ray dbd
[email protected]I'm not a big fan of spicy food, but this recipe was still really good.
Gabriel Banuelos
[email protected]I would recommend using fresh shrimp for this recipe.
Rayane Ben bouzid
[email protected]This recipe is a great way to use up leftover shrimp.
sabby hassn
[email protected]Just made this for dinner and it was delicious! The marinade is perfect.
Saja Hassan
[email protected]I've made this recipe several times and it always turns out great. It's a keeper!
cabdi Casiis cumar qasin
[email protected]The shrimp were a little too spicy for my taste, but my husband loved them.
Kirabo doryn
[email protected]I love this recipe because it's so easy to make. I can have dinner on the table in under 30 minutes.
Zander k シ
[email protected]This spicy grilled shrimp recipe was a hit at my last party! The shrimp were cooked perfectly and the marinade gave them a delicious flavor.