SPINACH LASAGNA ROLL-UPS (MEATLESS)
I found this recipe in the January/February 2007 edition of Simple & Delicious magazine. These Italian-inspired roll-ups are fast and fun to fix. With their elegant look, they're perfect for both family meals and special occasion dinners alike. Time does not include chill time.
Provided by Crafty Lady 13
Categories < 60 Mins
Time 48m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- In a bowl, combine the spinach, mozzarella, cottage cheese, 1/2 cup Parmesan and egg.
- Spread a heaping 1/3 cupful over each noodle.
- Roll up and secure with toothpicks.
- Place seam side down in an 11 x 7 x 2 inch baking dish coated with non-stick cooking spray.
- Cover and refrigerate overnight.
- Remove from the refrigerator 30 minutes before baking.
- Pour tomato or spaghetti sauce over roll-ups.
- Cover and bake at 350 degrees Fahrenheit for 33-38 minutes or until bubbly.
- Sprinkle with remaining Parmesan cheese.
- Discard toothpicks.
Nutrition Facts : Calories 331.3, Fat 12.9, SaturatedFat 7, Cholesterol 72.6, Sodium 1358.8, Carbohydrate 29.6, Fiber 4.2, Sugar 8.6, Protein 25.8
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Leja Mollick
[email protected]I made these lasagna roll-ups for a party and they were a huge success. Everyone raved about them. I will definitely be making these again!
MD Sahadat Hossain
[email protected]These lasagna roll-ups were a hit with my family. Everyone loved them, even my picky kids. I will definitely be making these again!
shim Official
[email protected]These lasagna roll-ups were delicious! I loved the spinach filling and the cheese was gooey and melted perfectly. I will definitely be making these again!
Faizan Bhatti
[email protected]I've made lasagna roll-ups before, but this recipe is by far the best. The filling is creamy and flavorful, and the lasagna noodles are cooked perfectly. I will definitely be making these again!
Asiimwe Margaret
[email protected]These lasagna roll-ups were a bit time-consuming to make, but they were worth it. They were so delicious and everyone loved them. I will definitely be making these again for special occasions.
Khwaku Smart
[email protected]I'm not a huge fan of spinach, but these lasagna roll-ups were surprisingly delicious. The spinach filling was flavorful and not overpowering. I will definitely be making these again!
Among Us Sam and Cat
[email protected]These lasagna roll-ups were so good! The filling was creamy and flavorful, and the lasagna noodles were cooked perfectly. I will definitely be making these again!
MD Shidul
[email protected]I made these lasagna roll-ups for a party and they were a huge success. Everyone raved about them. The recipe was easy to follow and the results were delicious. I will definitely be making these again!
Junaid s flexo and paper bag machine
[email protected]These lasagna roll-ups were a hit with my family! Everyone loved them, even my picky kids. The recipe was easy to follow and the results were impressive. I will definitely be making these again for special occasions.
Pream Khan
[email protected]I was skeptical about making lasagna roll-ups, but this recipe proved me wrong. They were so easy to make and turned out delicious. The spinach filling was flavorful and the cheese was gooey and melted perfectly. I will definitely be making these aga
Topupffpk67 Gg
[email protected]This spinach lasagna roll-ups recipe is a keeper! I love that it's meatless, so it's a great option for Meatless Mondays or for vegetarians. The filling is creamy and flavorful, and the lasagna noodles are cooked perfectly. I will definitely be makin