Nice way to serve spinach and so good for you! The secret is not to overcook the spinach. I like to add a few roasted pine nuts or pumkin seeds with a nice jolt of Marsala wine. I love to serve this recipe with recipe#399309. Just spoon the sauce over the spinach when it is on the plate MMMmm
Provided by Bergy
Categories Lunch/Snacks
Time 25m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Heat oil in a skillet.
- When it is hot but not smoking add onions.
- Saute, stirring constantly, until the onion is carmelized, about 15 min let some of the onion get quite dark and crisp.
- Add spinach, but only for a minute or two, stir until just wilted.
- Add lemon juice and salt& pepper.
- Serve.
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Alomgir Hussain
[email protected]I can't wait to try this recipe! It looks so delicious.
Beanie Man
[email protected]This dish is so comforting and satisfying. It's perfect for a cold winter night.
Ogunji Mabel
[email protected]I love the addition of nutmeg in this recipe. It really adds a unique flavor to the dish.
Bilal Bilal
[email protected]This recipe is a great way to use up leftover spinach. I usually have a bunch of spinach left over after making a salad and this is a great way to use it up.
Sahil Bilag
[email protected]I made this dish for my vegetarian friends and they loved it. It's a great way to get your daily dose of vegetables.
Aero Matos
[email protected]This dish is perfect for a potluck or a party. It's easy to make ahead of time and it always gets rave reviews.
Hm Yousuf
[email protected]I'm not a big fan of spinach, but I loved this dish. The onions and sauce really helped to balance out the flavor of the spinach.
santo islam
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids love the spinach and onions in this dish.
Christine Hall
[email protected]I've made this dish several times and it's always a hit. My family loves the creamy sauce and the tender spinach.
Chimdi Alozie
[email protected]This is a great recipe for beginners. It's simple to follow and the results are always delicious.
Lameeze September
[email protected]I love how quick and easy this dish is to make. It's perfect for a weeknight meal or a casual lunch.
Dangme TV
[email protected]This dish is so versatile. I've made it with different types of greens, such as kale and Swiss chard, and it's always delicious. It's also a great way to use up leftover vegetables.
Muhammed Hamdy
[email protected]I tried this recipe last night and it was a success! The spinach and onions were cooked perfectly and the sauce was creamy and flavorful. I served it over pasta and it was a delicious meal.
Kiggundu Araphat
[email protected]This is one of my favorite recipes. It's healthy, delicious, and easy to make. I usually serve it with rice or quinoa.
ABDULRAHMAN HUSSAINI
[email protected]I love this dish! It's so simple to make and it's always a crowd-pleaser. I usually add a little bit of garlic and red pepper flakes to give it a little extra flavor.
Jessica Lou
[email protected]This recipe was easy to follow and the results were delicious. The spinach and onions were tender and flavorful. I served it with roasted chicken and it was a perfect meal.
Chinelo Agha
[email protected]This spinach and onion dish was a hit with my family! The flavors were perfectly balanced and the spinach was cooked to perfection. I will definitely be making this again.