SPINACH PORK CHOPS WITH LEMON GRAVY

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Spinach Pork Chops with Lemon Gravy image

Spinach-stuffed chops with walnuts and lemon gravy make for a surprising twist on a down-home meal. It might feel elegant, but it really couldn't be any easier. Simple & Delicious Test Kitchen

Provided by Taste of Home

Categories     Dinner

Time 30m

Yield 4 servings.

Number Of Ingredients 12

1/2 cup chopped onion
1 tablespoon butter
1 package (6 ounces) fresh baby spinach
1/4 cup chopped walnuts, divided
3 teaspoons minced garlic
4 boneless pork loin chops (1 inch thick and 6 ounces each)
1/4 teaspoon pepper
1 tablespoon olive oil
2 tablespoons all-purpose flour
1/4 teaspoon salt
3/4 cup chicken broth
1 tablespoon lemon juice

Steps:

  • In a large skillet, saute onion in butter until tender. Add the spinach, and 2 tablespoons walnuts; cook and stir just until spinach is wilted. Add garlic: cook 1 minute longer. Remove from the heat; set aside., Cut a deep slit in each pork chop, forming a pocket. Stuff 1/4 cup spinach mixture into each chop; secure with toothpicks. Sprinkle with pepper. In the same skillet, cook chops in oil for 4-8 minutes on each side until a thermometer reads 145°. Remove and keep warm. Let meat stand 5 minutes before serving., Stir flour and salt into skillet until blended. Gradually stir in broth and lemon juice, stirring to loosen browned bits from pan. Bring to a boil; cook and stir for 2 minutes or until thickened. Serve with pork chops; sprinkle with remaining walnuts.

Nutrition Facts : Calories 368 calories, Fat 21g fat (6g saturated fat), Cholesterol 90mg cholesterol, Sodium 434mg sodium, Carbohydrate 9g carbohydrate (1g sugars, Fiber 2g fiber), Protein 37g protein.

ezewuzie agha
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This recipe seems a little complicated, but I'm sure it's worth it. I'll definitely be trying it soon.


Gabby Watson
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I'm not a big fan of pork chops, but this recipe has me intrigued. I might just have to give it a try.


Kamila Rafiq
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This recipe looks delicious! I can't wait to try it.


Heneretta Sanchez
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I'm not sure what I did wrong, but my pork chops were tough and the gravy was watery.


Phophi Masikhwa
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This recipe was a little too bland for my taste. I would add more spices next time.


Rao Saqib
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I'm not a huge fan of pork chops, but this recipe changed my mind. The pork chops were juicy and flavorful, and the gravy was the perfect complement.


Md Ra H Man
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The pork chops were cooked perfectly and the gravy was amazing. I will definitely be making this again.


Saad Satti
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I would give this recipe a 10/10. It was so good!


manik ikbal
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Delicious!


Arbind Kumar
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This was so easy to make and it tasted great! I will definitely be making this again.


Azar Cehic
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The pork chops were a little dry, but the gravy was amazing. I would definitely make this again, but I would cook the pork chops for a shorter amount of time.


TOWSIF TAHIN IQBAL
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I followed the recipe exactly and the pork chops turned out perfectly. The gravy was also delicious. I served this with mashed potatoes and green beans, and it was a complete meal.


Haseeb Buzdar
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This dish was a hit with my family! The pork chops were juicy and flavorful, and the lemon gravy was the perfect complement. I will definitely be making this again.