SPINACH RAVIOLI BAKE

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Make and share this Spinach Ravioli Bake recipe from Food.com.

Provided by cookiedog

Categories     European

Time 55m

Yield 4-6 serving(s)

Number Of Ingredients 5

2 cups spaghetti sauce
1 (25 ounce) package frozen sausage-filled ravioli or 1 (25 ounce) package ravioli, of your choice
2 cups shredded part-skim mozzarella cheese
1 (10 ounce) package frozen chopped spinach, thawed and squeezed dry
1/4 cup grage parmesan cheese

Steps:

  • Preheat oven to 350.
  • Place 1 cup spaghetti sauce in a greased shallow 2-qt baking dish. Top with half of the ravioli, mozzarella cheese, spinach and Parmesan cheese. Repeat layers.
  • Bake, uncovered, at 350 degrees for 40 - 45 minutes or until heated through and cheese is melted.

R N
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This was a great recipe! I made it for my family and they all loved it. The ravioli were cooked perfectly and the sauce was creamy and flavorful. I would definitely recommend this recipe to anyone looking for a quick and easy meal.


Smangele Buthelezi
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I'm always looking for new and easy recipes, and this one definitely fits the bill. The bake was quick to assemble and turned out delicious. The spinach and cheese added a nice touch of flavor. I'll definitely be making this again.


Mst Hasina
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This dish was easy to make and turned out great! The ravioli were cooked perfectly and the sauce was creamy and flavorful. I would definitely recommend this recipe.


azmat ullaha
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I'm not a huge fan of ravioli, but I really enjoyed this bake. The sauce was creamy and flavorful, and the ravioli were cooked perfectly. I also liked the addition of spinach and cheese. It was a great meal that I would definitely make again.


Nana Yeboah
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This spinach ravioli bake was a hit with my family! The combination of creamy sauce, tender ravioli, and crispy cheese was irresistible. I especially loved the addition of spinach, which gave the dish a nice pop of color and flavor. I will definitely


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