SPINACH SHRIMP FETTUCCINE

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Spinach Shrimp Fettuccine image

I experimented for a couple of years before perfecting this colorful dish, and everyone raves about it. It is easy and light, and it fits into my busy schedule. -Kristin Walker, Suffolk, Virginia

Provided by Taste of Home

Categories     Dinner

Time 20m

Yield 8 servings.

Number Of Ingredients 9

1 pound uncooked fettuccine
1 package (6 ounces) baby spinach
2 tablespoons olive oil
4 garlic cloves, minced
1 pound uncooked shrimp (31-40 per pound), peeled and deveined
2 medium plum tomatoes, seeded and chopped
1/2 teaspoon Italian seasoning
1/4 teaspoon salt
1/4 cup shredded Parmesan cheese

Steps:

  • Cook fettuccine according to package directions. Meanwhile, in a large skillet, saute spinach in oil for 2 minutes or until spinach begins to wilt. Add garlic; cook 1 minute longer. , Add the shrimp, tomatoes, Italian seasoning and salt; saute 2-3 minutes or until shrimp turn pink. Drain fettuccine and add to skillet; toss to coat. Sprinkle with cheese.

Nutrition Facts : Calories 283 calories, Fat 5g fat (1g saturated fat), Cholesterol 85mg cholesterol, Sodium 209mg sodium, Carbohydrate 41g carbohydrate (2g sugars, Fiber 3g fiber), Protein 17g protein. Diabetic Exchanges

shade jegede
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I made this dish for a dinner party and it was a huge success! The sauce was creamy and flavorful, and the shrimp were cooked perfectly. Everyone loved it.


Ahsantahir Tahir
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This recipe was easy to follow and the results were amazing! The sauce was rich and creamy, and the shrimp were cooked perfectly. I will definitely be making this again.


Basit Haider
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I love this recipe! The sauce is so creamy and flavorful, and the shrimp are always cooked perfectly. I've made this dish several times and it's always a hit with my family and friends.


Riekie van Ellinckhuyzen
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I made this dish for a dinner party and it was a huge success! The sauce was creamy and flavorful, and the shrimp were cooked perfectly. Everyone loved it.


Lea Fakih
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This dish is a bit too rich for my taste, but it was still very good. The sauce was creamy and flavorful, and the shrimp were cooked perfectly. I would recommend using less cream next time.


prossy witness
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I've made this dish several times and it's always a hit with my family and friends. The sauce is so creamy and flavorful, and the shrimp are always cooked perfectly.


Sam Cherry
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This recipe was easy to follow and the results were amazing! The sauce was rich and creamy, and the shrimp were cooked perfectly. I will definitely be making this again.


Bishal Wagle
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I made this dish for a dinner party and it was a huge success! The sauce was creamy and flavorful, and the shrimp were cooked perfectly. Everyone loved it.


Abby Mata
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This dish was a bit too rich for my taste, but it was still very good. The sauce was creamy and flavorful, and the shrimp were cooked perfectly. I would recommend using less cream next time.


Sujan Jamalpur
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I love this recipe! The sauce is so creamy and flavorful, and the shrimp are always cooked perfectly. I've made this dish several times and it's always a hit with my family and friends.


Stratis Dermanoutsos
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This recipe was easy to follow and the results were amazing! The sauce was rich and creamy, and the shrimp were perfectly cooked. I will definitely be making this again.


Sunnepar Oluwadamilare
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I made this dish last night and it was delicious! I used fresh spinach and shrimp, and the sauce was creamy and flavorful. I will definitely be making this again.


MD SOHAG SAFWAN
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This spinach shrimp fettuccine was a hit with my family! The sauce was creamy and flavorful, and the shrimp were perfectly cooked. I will definitely be making this again.