Categories Fruit Dessert Bake Kid-Friendly Vegan Gourmet Fat Free Kidney Friendly Vegetarian Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher Small Plates
Yield Makes about 32 chips
Number Of Ingredients 5
Steps:
- Make chips:
- Slice star fruit crosswise with slicer into 1/16-inch-thick slices.
- Bring sugar and water to a boil in a 2-quart heavy saucepan, stirring until sugar is dissolved. Add star fruit, then remove from heat and let stand, uncovered, 15 minutes. Pour star fruit into a sieve set over a bowl and drain 15 minutes. Reserve syrup for quince apple strudels .
- Put oven rack in middle position and preheat oven to 200°F. Put liner on a large (17- by 11-inch) baking sheet, then arrange star-fruit slices in 1 layer on liner (discard extra along with any broken slices). Bake until dry, 1 to 1 1/4 hours. Immediately transfer chips to a rack to cool.
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Ilyas Arain
[email protected]I would recommend this recipe to anyone who loves star fruit or is looking for a healthy and delicious snack.
Bakul Chandra
[email protected]These chips were a great snack to have on hand. They were also a good way to get my kids to eat fruit.
edayn1281990
[email protected]I thought these chips were just okay. They weren't as flavorful as I expected.
Shahraiz Bhatti
[email protected]These chips were delicious! I will definitely be making them again.
Rolindwa Pfuluwani
[email protected]I found the recipe to be a bit confusing. I think it could be improved with some more detailed instructions.
Winry Pickels
[email protected]These chips were a bit too sweet for my taste.
Raaz limbu
[email protected]I would definitely make these chips again. They were so easy and quick to make.
Easmin Akthee
[email protected]These chips were a great way to use up some extra star fruit. They were also a healthy and delicious snack.
David Huff
[email protected]I followed the recipe exactly and my chips turned out perfectly. They were crispy on the outside and chewy on the inside.
Stacey Mckenna
[email protected]These chips were a little too tart for my taste, but I think they would be great for people who like sour flavors.
Tofajjal Hosan
[email protected]I've never had star fruit before, but these chips were a great introduction. They were light and airy, with a unique flavor.
John Brugnone
[email protected]These star fruit chips were a hit! They were so easy to make and turned out perfectly crispy. I loved the sweet and tangy flavor.