STEAMED CRANBERRY PUDDING WITH BUTTER SAUCE
This traditional recipe, handed down by Amy-Louise Pfeffer's mother, combines the sweetness of the sauce and the tartness of cranberry Recipe Source: Relish Mag
Provided by Ceezie
Categories Dessert
Time 2h
Yield 10 serving(s)
Number Of Ingredients 12
Steps:
- To prepare pudding, butter a 6-cup soufflé dish. Set aside a large pot with a lid that will hold a water bath.
- 2. Place cranberries in a medium saucepan. Cover with water. Cover and cook over medium heat until cranberries begin to burst and water is absorbed, about 15 minutes.
- 3. Beat together egg, sugar and molasses. Combine baking soda and 1/3 cup hot water; stir well. Add to egg mixture. Combine salt and flour; add to egg mixture. Do not overmix. Stir in cranberries.
- 4. Pour batter into prepared soufflé dish. Cover with foil. Place dish in the large pot. Add several inches of water. Cover pot and bring water to a boil. Reduce heat, cover and simmer 70 to 90 minutes, until firm. Unmold onto a serving platter.
- 5. To prepare sauce, combine all ingredients in a saucepan. Cook over low heat until thickened, about 30 minutes, stirring occasionally. Place warm sauce in a bowl or pitcher to pass with the pudding.
Nutrition Facts : Calories 538, Fat 27.9, SaturatedFat 17.3, Cholesterol 102.6, Sodium 492.8, Carbohydrate 70.7, Fiber 1.2, Sugar 51.4, Protein 3.3
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felister nzembi
[email protected]This pudding was a bit too dense for my taste. I think I might have overmixed the batter. I would try it again with a lighter touch next time.
Md Ebrahim
[email protected]This was my first time making steamed cranberry pudding and it turned out great! It was so easy to make and it was a big hit with my family. I will definitely be making this again.
Rohim official
[email protected]This pudding was a bit too sweet for my taste, but I think I might have added too much sugar. I would try it again with less sugar next time.
Rodina Hany
[email protected]I've made this pudding several times now and it's always a hit. It's so easy to make and it's always delicious. I love the way the tart cranberries and the sweet butter sauce complement each other.
Megan Russo
[email protected]This pudding was delicious! The cranberries gave it a tart and tangy flavor that was perfectly balanced by the sweetness of the butter sauce. It was the perfect dessert for a special occasion.
Aiden Abrahams
[email protected]This pudding was a bit too bland for my taste. I think I might have forgotten to add the sugar. I would try it again with more sugar next time.
Susil Kumara
[email protected]This recipe is a fail-proof classic. The pudding is always moist and fluffy, and the butter sauce is rich and decadent. I always get rave reviews when I make this dish.
munaf molla
[email protected]This pudding was amazing! It was so moist and flavorful. The butter sauce was the perfect finishing touch. I will definitely be making this again soon.
Levi Uchiha
[email protected]This pudding was a bit too dense for my taste. I think I might have overmixed the batter. I would try it again with a lighter touch next time.
dinesh panday
[email protected]I'm not a big fan of cranberries, but I really enjoyed this pudding. The butter sauce was so good that it made me forget all about the cranberries.
Major Doonkeen
[email protected]This pudding was delicious! I loved the tartness of the cranberries and the sweetness of the butter sauce. It was the perfect dessert for a cold winter day.
Alex Vasov
[email protected]This pudding was a bit too sweet for my taste, but I think I might have added too much sugar. I would try it again with less sugar next time.
Musab Muktar
[email protected]This recipe was easy to follow and the pudding turned out great! I would definitely recommend it to others.
Margareth Kajiru
[email protected]The pudding was a bit dry, but the butter sauce made up for it. I would recommend using a little more liquid in the pudding batter next time.
Marya Katouzi
[email protected]This pudding was a bit too tart for my taste, but the butter sauce helped to balance it out. Overall, it was a good recipe.
anima artist
[email protected]I followed the recipe exactly and the pudding turned out perfectly. It was a big hit at our holiday dinner.
Sjsjsj Jssjsjsjsu
[email protected]This recipe is a keeper! The pudding was delicious and the butter sauce was heavenly. I will definitely be making this again.
Lexi Beech
[email protected]This was my first time making steamed cranberry pudding and it turned out great! The pudding was moist and flavorful, and the butter sauce was the perfect finishing touch.
A-04-73 Tanvir
[email protected]I've made this pudding several times now and it's always a hit. It's so easy to make and the results are always impressive.
linda shaheen
[email protected]This steamed cranberry pudding was a delightful treat! The combination of tart cranberries and sweet butter sauce was perfect. My family loved it!