STICKY BUN BREAKFAST RING
The easiest Sticky Buns I've made yet. Absolutely Sinful. You can use 2 tubes of any buttermilk biscuit if 1 doesn't seem like enough and bake it for about 30 minutes.
Provided by Kevin Ryan
Categories Other Breakfast
Time 35m
Number Of Ingredients 7
Steps:
- 1. Spray a fluted pan with non-stick spray. Combine the melted butter and syrup in a small bowl and set aside. In another bowl, combine the brown sugar, cinnamon, and nuts (if desired). Place about half of the syrup mixture in the bottom of the pan. Then sprinkle half of the brown sugar mixture on top. Lay the biscuits on the bottom of the pan, overlapping edges (closely together) to form a ring. Top with remaining syrup and sugar mixtures. Bake at 375 degrees for approximately 20-25 minutes or until golden brown. Cool for 1 minute in the pan, then invert onto a serving platter.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ropali Akter
ropali74@gmail.comThese sticky buns are a must-try for any fan of cinnamon rolls.
Mjunaid Ujjan
u.m@hotmail.comI'll definitely be making these sticky buns again.
Queen Green
g_q@hotmail.comThese sticky buns are perfect for a special breakfast or brunch.
Arun Sah
sah-a@yahoo.comI've never made sticky buns before, but this recipe was easy to follow and the buns turned out great!
Said Qurish
s-qurish8@gmail.comI'm not sure what I did wrong, but my sticky buns turned out dry.
Jamel Horsey
horsey-j96@gmail.comThe glaze on these sticky buns was a little too thick.
Hassan Vlog
h-vlog@aol.comThese sticky buns were a little too doughy for my taste.
Amina Elhasry
a_elhasry27@hotmail.comI love sticky buns and these were some of the best I've ever had.
Tanya Smit
s_tanya@yahoo.comThese sticky buns are amazing! I've never had anything like them before.
Sita Parajuli
p-sita53@hotmail.comI'm not a fan of sticky buns, but I thought I'd give this recipe a try. I was pleasantly surprised! The buns were delicious and not too sweet.
Justine Keenatch
j_k78@aol.comThe sticky buns were a little too sweet for my taste, but my family loved them.
mwajum A
m57@hotmail.frThese sticky buns were easy to make and so yummy! Perfect for a weekend breakfast or brunch.
Norman Manare
n@yahoo.comI've made this recipe several times and it always turns out great. The buns are soft and fluffy, and the glaze is addictive.
Ganga Khatri
khatri-g41@yahoo.comThese sticky buns were a hit! They were so delicious and gooey, and the glaze was perfect. I will definitely be making these again.