Make and share this Stir-Fried Pork Soup recipe from Food.com.
Provided by Courtly
Categories Pork
Time 35m
Yield 4-6 serving(s)
Number Of Ingredients 11
Steps:
- In a 3 quart saucepan, stir-fry pork, mushrooms, celery and carrots in oil until pork is no longer pink and vegetables are tender.
- Add broth and spinach.
- Combine cornstarch and water to make a thin paste; stir into soup. Return to a boil; boil for 1 minute.
- Quickly stir in egg. Add pepper.
- Serve immediately.
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Megs Fales
[email protected]This soup is amazing! The broth is so rich and flavorful. I used chicken broth instead of pork broth and it was still delicious.
SiBunfh dcBunny
[email protected]I made this soup for a party and it was a big hit! Everyone loved the flavor and the pork was so tender.
Nabagabe Meron
[email protected]This soup is delicious! The broth is rich and flavorful and the pork is tender. I served it with rice and it was a hit with my family.
Nola Arp
[email protected]This soup is so easy to make and it's always a hit with my family. I love that I can use any kind of vegetables I have on hand.
Macdonald Unachukwu
[email protected]I followed the recipe exactly and it turned out great! The soup was flavorful and the pork was tender. I will definitely be making this again.
kevin gil
[email protected]This soup is delicious! The pork is tender and the broth is flavorful. I served it with rice and it was a hit with my family.
SageNatehn
[email protected]I love this soup! It's so easy to make and it's always a crowd-pleaser. I usually add some extra vegetables, like carrots and celery.
Krisno Mondol
[email protected]This soup is amazing! The broth is so rich and flavorful. I used chicken broth instead of pork broth and it was still delicious.
anisep Procope
[email protected]I made this soup for a party and it was a big hit! Everyone loved the flavor and the pork was so tender. I will definitely be making this again.
Reyna Torres
[email protected]This is a great recipe for a quick and easy weeknight meal. The soup is flavorful and filling. I served it with rice and it was a hit with my family.
Jaz McGowan
[email protected]I followed the recipe but added some extra vegetables, like carrots and celery. It turned out great! The soup was even better the next day.
Sapkota Sanja
[email protected]This soup is so flavorful and comforting. I love the combination of pork and vegetables. I also like that it's not too spicy.
Ch Mubasher Ali
[email protected]I've made this soup a few times now and it's always a hit. It's easy to make and the ingredients are easy to find. I love that I can use any kind of vegetables I have on hand.
John Tenorio
[email protected]This stir-fried pork soup is simply delicious! The pork is tender and flavorful, and the broth is rich and savory. I followed the recipe exactly and it turned out perfectly. My family loved it!