STIR-FRIED ZUCCHINI & ONION
Steps:
- Warm oil in a wok or skillet. Stir fry onion. After 5 min add zucchini. After 1 min add teriyaki, soy and sesame seeds. Stir fry 5 more minutes and serve.
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Alex Azad
[email protected]I love this recipe! It's so versatile. I've made it with zucchini, onions, and bell peppers, and it's always delicious.
Sohag Shekh
[email protected]This dish is so easy to make, and it's a great way to get your daily dose of vegetables.
Kamo James
[email protected]This recipe is a great way to use up leftover zucchini. It's quick and easy to make, and it's always a crowd-pleaser.
Michelle Banton
[email protected]I made this dish for a party and it was a hit! Everyone loved it.
Ilyas Jan
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids loved it!
Tsevneeg channel
[email protected]I'm not a big fan of zucchini, but this dish was actually really good. The zucchini was cooked perfectly, and the sauce was flavorful and tangy.
Hamza Umar
[email protected]This dish is a great way to show off your culinary skills. It's easy to make, but it looks and tastes like it came from a restaurant.
Saif Srour
[email protected]I love the simplicity of this dish. It's just a few ingredients, but they come together to create a delicious and flavorful meal.
YoYo
[email protected]This dish is perfect for a quick and easy weeknight meal. It's also a great way to use up leftover zucchini.
Rai Arslan
[email protected]This recipe is a great way to get your daily dose of vegetables. It's healthy and delicious.
Snothile Thandeka
[email protected]I made this dish for a potluck and it was a huge hit! Everyone loved it.
Echo meladey
[email protected]This dish is a great way to use up summer zucchini. It's quick, easy, and delicious.
shrabonti MISTRY
[email protected]I love this recipe! It's so versatile. I've made it with zucchini, onions, and bell peppers, and it's always delicious.
ScopeSecond
[email protected]This dish is so easy to make, and it's a great way to get your kids to eat their vegetables.
Sanusi Toyin
[email protected]I'm not usually a fan of zucchini, but this dish changed my mind. The zucchini was cooked perfectly, and the sauce was flavorful and tangy.
But First Coffee
[email protected]This recipe is a great way to use up leftover zucchini and onions. It's quick and easy to make, and it's always a crowd-pleaser.
EndingRetrograde
[email protected]I made this dish last night and it was delicious! I added a bit of garlic and ginger to the sauce, and it really took it to the next level.
FALAK NIAZ
[email protected]This stir-fried zucchini and onion dish was a hit with my family! The vegetables were cooked perfectly, and the sauce was flavorful and tangy.