STOVETOP ITALIAN MACARONI RECIPE - (4.1/5)

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Stovetop Italian Macaroni Recipe - (4.1/5) image

Provided by Nicole S

Number Of Ingredients 9

1 pound ground beef
1 can (28 ounces) diced tomatoes, undrained
2 cups water
1 envelope onion soup mix
1 t. Italian seasoning
1/4 t. crushed red pepper flakes, optional
2 cups uncooked elbow macaroni
1/2 cup grated Parmesan cheese
1 cup shredded mozzarella cheese

Steps:

  • In a Dutch oven, cook beef over medium heat until no longer pink; drain. Add the tomatoes, water, soup mix, Italian seasoning and pepper flakes if desired. Bring to a boil. Stir in macaroni. Reduce heat; cover and simmer for 8-9 minutes or until macaroni is tender. 2. Remove from the heat; stir in Parmesan cheese. Sprinkle with mozzarella cheese. Cover and let stand for 2 minutes or until cheese is melted.

Md Shihav
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This recipe is just okay. It's not bad, but it's not great either.


Alor Dishari
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I don't recommend this recipe. It's not worth the effort.


Ali Kamran
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This recipe is a waste of time. The sauce is watery and the pasta is mushy.


Patricia Fordjour
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I'm not a fan of this recipe. The sauce is too bland and the pasta is overcooked.


Zukiswa Ntengento
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This is a great recipe for a quick and easy weeknight meal.


Pant Bhawani
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I love this recipe! It's so simple to make and the flavors are amazing.


Shahzaib chaudhary
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This recipe is easy to follow and the results are delicious. I highly recommend it.


Norma Goodman
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I'm not a huge fan of Italian food, but I really enjoyed this recipe. The sauce is flavorful and the pasta is cooked perfectly.


Risky Sai
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This is the best Italian macaroni recipe I've ever tried. The sauce is so rich and creamy, and the pasta is perfectly al dente. I will definitely be making this again.


Iman Gamal
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I tried this recipe last night and it was a hit with my family! The sauce is so flavorful and the pasta is cooked to perfection.


Nimo Hakim
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This Italian macaroni recipe is a keeper! I love the rich, flavorful sauce and the perfectly cooked pasta. It's a great dish for a weeknight meal or a special occasion.