STRAWBERRY CHEESECAKE POPS
Yum! Perfect on a summer afternoon, these cool treats taste like creamy strawberry cheesecake.
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 9 pops.
Number Of Ingredients 7
Steps:
- Place the milk, cream, pudding mix and drink mix in a blender; cover and process until blended. Let stand for five minutes or until soft-set; stir in strawberries., Place foil-lined muffin cups in a muffin pan; fill each liner with 1/3 cup strawberry mixture. Garnish with mint leaves and a strawberries. Cover pan with foil and insert sticks in the middle of each cup; freeze. Peel off liners to serve.
Nutrition Facts : Calories 120 calories, Fat 6g fat (4g saturated fat), Cholesterol 23mg cholesterol, Sodium 184mg sodium, Carbohydrate 15g carbohydrate (12g sugars, Fiber 0 fiber), Protein 2g protein.
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Md Shaikat
[email protected]These cheesecake pops are so easy to make and they're always a hit with my family and friends.
Shane Canham
[email protected]I'm so glad I found this recipe. These cheesecake pops are amazing!
Tech Lover
[email protected]These cheesecake pops are a great way to satisfy your sweet tooth without feeling too guilty.
osama baloch
[email protected]I love how versatile these cheesecake pops are. You can use any type of fruit or flavoring that you like.
Osvaldo Perez
[email protected]These cheesecake pops are the perfect party food. They're easy to make, they're delicious, and they're always a hit with guests.
Chemat Khan
[email protected]I've tried several different recipes for cheesecake pops and this one is by far the best. The cheesecake is so creamy and the strawberry flavor is perfect.
Kashifo Nadan
[email protected]These cheesecake pops are a bit time-consuming to make, but they're totally worth it. They're so delicious and everyone will love them.
mansoor ali
[email protected]I'm not a big fan of strawberries, but I still really enjoyed these cheesecake pops. The cheesecake was so creamy and delicious that it made up for the strawberries.
KGOPOTSO Molapo
[email protected]These cheesecake pops are the perfect way to use up leftover cheesecake. I always have a few slices left over after a party and this is a great way to use them up.
Dipak Gupta
[email protected]I love the way these cheesecake pops look. They're so pretty and festive. I always get compliments on them when I bring them to parties.
Bilal Ali
[email protected]These cheesecake pops are so good, I could eat them every day. They're the perfect balance of sweet and tangy.
Tayran Antonio
[email protected]I've made these cheesecake pops several times now and they're always a hit. They're the perfect dessert for any occasion.
FELICIA ONYENWE
[email protected]I made these cheesecake pops with my kids and we had a blast. They loved helping me make them and they were so excited to eat them.
Normaris Maldonado
[email protected]These cheesecake pops are the perfect size for a quick snack. They're also really portable, so I can take them with me on the go.
Ronnie Hannon
[email protected]I love how easy these cheesecake pops are to make. I can whip up a batch in no time, and they're always a crowd-pleaser.
Rizvi Syed
[email protected]These cheesecake pops are the perfect summer treat. They're light and refreshing, and the strawberry flavor is so delicious.
Qasim G
[email protected]I'm not a big fan of cheesecake, but these pops were amazing! The strawberry flavor was perfect and the cheesecake was so creamy.
Saimun Islam Saimun Islam
[email protected]I made these cheesecake pops for my daughter's birthday party. They were a huge success! The kids loved them and they were so easy to make.
kenneth smtih
[email protected]These cheesecake pops were a hit at my party! They were so easy to make and everyone loved them.