Strawberries and cream cheese are a classic combination, and they bring a fresh new taste to this sweet and gooey pull-apart bread.
Provided by By Stephanie Wise
Categories Side Dish
Time 50m
Yield 8
Number Of Ingredients 14
Steps:
- Heat oven to 350°F. Lightly spray fluted tube cake pan with cooking spray.
- In large bowl, stir together dough ingredients until well combined. Transfer dough to lightly floured work surface. Divide dough into 24 pieces; roll each piece into a ball.
- In small bowl, stir together brown sugar and 2 teaspoons cinnamon. Dip 10 balls of dough into 1/2 cup melted butter, tapping off excess; roll in brown sugar-cinnamon mixture. Place coated balls in single layer to cover bottom of pan.
- Spoon half of the strawberries over layer of dough. Dip 10 more balls of dough into butter and coat with brown sugar-cinnamon mixture; arrange in single layer over strawberries. Top with remaining strawberries. Dip remaining balls of dough into butter and coat with brown sugar-cinnamon mixture; arrange in layer over strawberries.
- Bake 25 to 30 minutes or until top is golden brown.
- Meanwhile, in small bowl, beat together glaze ingredients until smooth and creamy. If necessary, add more powdered sugar or milk to create a smooth, thick glaze.
- Remove bread from oven; cool in pan on cooling rack 5 minutes. Place serving plate upside down over pan; turn plate and pan over. Remove pan. Top warm bread with cream cheese glaze. Serve immediately.
Nutrition Facts : ServingSize 1 Serving
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Danielle Batson
[email protected]I've never had monkey bread before, but this recipe has definitely made me a fan!
Yessica Rios
[email protected]This recipe is a bit time-consuming, but it's worth it for the delicious results.
Yarel Garcia
[email protected]I'm allergic to strawberries, so I used raspberries instead. They were just as good!
tsegaye tekle
[email protected]I had a hard time finding cream cheese at the store, so I used Neufchatel instead. It worked just fine.
mamikie pale
[email protected]The strawberry cream cheese filling was a bit runny, but the bread itself was delicious.
sandra scott
[email protected]This monkey bread was a little too sweet for my taste, but my kids loved it.
Mario Bala
[email protected]I'm not a big baker, but this recipe was so easy to follow. I'll definitely be making it again.
Asia Johnson
[email protected]This is the perfect recipe for a special occasion breakfast or brunch.
Aisling
[email protected]I love how versatile this recipe is. I've tried it with different fruits and cream cheese flavors and it's always delicious.
White Pheonix985
[email protected]Just made this for a brunch party and it was a huge success! Everyone raved about it.
Mohammad Rayyan
[email protected]This was my first time making monkey bread and it was so much easier than I thought it would be. The strawberry cream cheese filling was delicious.
Glen Kirby
[email protected]I've made this recipe several times and it always turns out perfect. My family loves it!
MS FAYSAL HASAN
[email protected]This strawberry cream cheese monkey bread was a hit at my party! It was so easy to make and everyone loved it.