STRAWBERRY KOLACHES
Provided by Food Network
Categories dessert
Time 9h35m
Yield 20 plus servings
Number Of Ingredients 13
Steps:
- To make topping, combine cream cheese, 1/4 cup sugar, egg yolk, vanilla in a mixer and blend thoroughly. Set aside in refrigerator.
- Heat sour cream in a saucepan on stovetop until warm. Stir in 1/2 cup sugar, salt and margarine and let cool. Dissolve yeast into warm water according to package directions and add to sour cream mixture. Add 2 eggs and flour then mix well. (Do not knead the dough.) Put dough in greased bowl, then cover and refrigerate overnight. Remove dough from the refrigerator and work into balls and place them in a pan. Flatten dough balls to 1/2-inch, grease with margarine and let dough rise for about 10 minutes. Make indentations in dough and add cream cheese topping, then top with 1 teaspoon strawberry preserves. Continue to let dough balls rise until they've doubled in size. Bake in a preheated 350 degree F oven for 25 minutes until they become lightly browned.
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Rameeshagull Rameeshagull
[email protected]These kolaches were a bit too sweet for my taste. I think I would use less sugar next time.
AteeqArshad Arshad
[email protected]I love the way these kolaches look! They're so festive and perfect for a party.
Farmud D'cruz
[email protected]I've made these kolaches several times now, and they always turn out perfect. They're a family favorite.
Muzamalzaman Shah
[email protected]These kolaches were a bit too dry for my taste. I think I would add more milk to the dough next time.
Birhanu Dejene
[email protected]I'm not a big fan of kolaches, but I really enjoyed these. The dough was light and fluffy, and the filling was sweet and tart.
Arooj NawabZadii
[email protected]These kolaches were a bit time-consuming to make, but they were definitely worth the effort. They were so delicious!
Daniyal Jutt
[email protected]I love the unique flavor of these kolaches. The strawberry and cream cheese filling is a perfect combination.
Benett Bruckner
[email protected]These kolaches were a bit too sweet for my taste. I think I would use less sugar next time.
Shelby DeWitt
[email protected]I'm a beginner baker, and these kolaches were easy to make. I'm really happy with how they turned out.
Durpan Poudel
[email protected]These kolaches were good, but I've had better. I think the filling could have been more flavorful.
Muhammad Haseeb
[email protected]I followed the recipe exactly, but my kolaches didn't turn out as good as I expected. I'm not sure what went wrong.
Marcus Burdett
[email protected]These kolaches were a bit dry for my taste. I think I would add more butter to the dough next time.
lingani matakule
[email protected]I love the way these kolaches look! They're so festive and perfect for a party.
Hasri Hasri
[email protected]I've made these kolaches several times now, and they always turn out perfect. They're a family favorite.
ABU SESSAY
[email protected]These kolaches were a bit more work than I expected, but they were worth it. They were absolutely delicious!
Dilkash Jalwa
[email protected]I'm not a big fan of strawberries, but I really enjoyed these kolaches. The dough was so light and fluffy.
Furious_ floof
[email protected]I made these kolaches for a party, and they were a huge success! Everyone loved them.
Shanuka Dulara
[email protected]These kolaches were so good! I loved the combination of the sweet strawberries and the creamy cream cheese.
Md Ashik Absar
[email protected]I've never made kolaches before, but these turned out great! The instructions were easy to follow, and the kolaches were delicious.
Robert Skillion
[email protected]These strawberry kolaches were a hit with my family! The dough was light and fluffy, and the strawberry filling was sweet and tart. I will definitely be making these again.