STRAWBERRY STRAWBERRY PIE FROM THE REALLY GOOD FOOD COOK BOOK
One of the easiest and BEST desserts! Twice the STRAWBERRY. Twice the TASTE. Untold numbers of raves!
Provided by Sandra Silver
Categories Pie
Time 35m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Pre-bake pie crust.
- Cool.
- Slice the strawberries into the pie crust.
- In a medium saucepan mix the package of jello with the cornstarch.
- Add the water and the sugar.
- Cook over medium heat until boiling.
- Stir occasionally.
- Pour the boiling mixture over the strawberries.
- Place the pie in the refrigerator.
- Chill for 3-4 hours until the jello glaze sets.
- Serve with big dollops of whipped cream over the pie.
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angeline pc
[email protected]This is the best strawberry pie I've ever had! The crust is flaky and the filling is perfectly sweet and tart.
Andrew Fleming
[email protected]I'm not a baker, but this recipe was so easy to follow. The pie turned out amazing and I'm so glad I tried it.
Md Jonaed
[email protected]This pie is so easy to make and it's always a crowd-pleaser. I love that I can use fresh or frozen strawberries.
Chris Iven
[email protected]I've been making this pie for years and it's always a favorite. It's the perfect balance of sweet and tart.
Yaileen Fana
[email protected]This pie is perfect for summer when strawberries are in season. The filling is so fresh and juicy.
Ijaz ali shah
[email protected]I made this pie for a potluck and it was a huge success! Everyone raved about the flavor and the presentation.
Aman Adugna
[email protected]This recipe is a keeper! I've made it twice now and both times it's been a hit. The pie is so delicious and everyone loves it.
Weird0_that likes__p00p
[email protected]I was skeptical about making my own pie crust, but this recipe made it so easy. The dough was easy to work with and the pie turned out beautifully.
Loki's Septer
[email protected]This pie is a classic for a reason! The strawberry filling is bursting with flavor and the crust is flaky and buttery. I added a dollop of whipped cream on top and it was the perfect finishing touch.