Adapted from Susan Fuller Slack's "Japanese Cooking". The dressing is equally good over other cooked vegetables like broccoli or zucchini.
Provided by zeldaz51
Categories Vegetable
Time 40m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Steam beans 12 minutes or until crisp-tender, OR cook in boiling salted water 3 to 5 minutes until crisp-tender. Drain and plunge into iced water to cool 10 minutes. Drain again and pat dry. To cut the beans, fit a food processor with slicing blade. Trim beans to fit feed tube horizontally. With lid in place, stack beans in feed tube, then push beans through feed tube with food pusher while motor is running. OR, cut beans diagonally into 2-inch lengths with a sharp knife.
- Add miso, sugar,mirin, lemon juice, soy sauce, and optional lemon zest to ground sesame seeds. Gently toss mixture with prepared beans. Garnish with a sprinkle of roasted sesame seeds before serving.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Heaven King
[email protected]This is a great recipe for a quick and easy side dish. It's also very versatile, so you can easily add other vegetables or protein to it.
Kamal Abdullahi
[email protected]I'm not a big fan of string beans, but this recipe changed my mind. The sesame miso dressing is so good, it makes the string beans taste amazing.
Anthony Motalrs
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids love the sweet and savory flavor of the dressing.
Michelle Biondini
[email protected]I'm always looking for new recipes to make with string beans and this one is a winner. It's easy to make and the flavors are amazing.
Bergur Logi Ólafsson
[email protected]This recipe is a great way to use up leftover string beans. I always have a few extra string beans in the fridge and this is a great way to use them up.
Hocine vlogs حسين
[email protected]I'm not a vegetarian, but I love this dish. It's a great way to get a meatless meal that's still satisfying.
Beto Mendez
[email protected]I love that this recipe is healthy and delicious. It's a great way to get your daily dose of vegetables.
Sandesh Rai
[email protected]This dish is so versatile. I've served it as a side dish, a main course, and even as a snack. It's always a hit.
Mir Jaberctg
[email protected]I'm always looking for new ways to cook string beans and this recipe is a great addition to my repertoire. It's simple, but the flavors are amazing.
Md Mohsin
[email protected]I love the combination of flavors in this dish. The sweetness of the dressing pairs perfectly with the bitterness of the string beans.
Hafizur sk
[email protected]This recipe is a keeper! I'll definitely be making it again and again.
Rao Abdulmateen
[email protected]I've made this dish several times now and it's always a hit. It's a great recipe to have in your back pocket for when you need a quick and easy meal.
Rajendra Sah
[email protected]I'm not a big fan of string beans, but this recipe converted me. The dressing is so good, it makes the string beans taste amazing.
tanjin Tanjina aktar
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids love the sweet and savory flavor of the dressing.
R Bailey
[email protected]The sesame miso dressing is so addictive! I could drink it straight from the jar.
Camila Meraz
[email protected]I love how quick and easy this dish is to make. It's perfect for a weeknight meal when I'm short on time.
Jane Lawson (Jane)
[email protected]This sesame miso dressing is a game-changer! It's so flavorful and versatile, I've been using it on everything from salads to grilled veggies.