STUFFED NEW POTATOES WITH CAVIAR
Provided by Food Network Kitchen
Categories appetizer
Time 35m
Yield Makes 20 appetizers
Number Of Ingredients 4
Steps:
- Preheat the oven to 350 degrees. Place the potatoes on a baking sheet and place in the oven. Bake for 20 minutes or until tender. Cool the potatoes completely. When the potatoes are cool, slice them in half. Scoop the flesh out of each half, leaving 1/4 inch of flesh in each half. Place 1 tablespoon of the drained sour cream in each potato. Place a chervil leaf on each potato. Top each potato with a little caviar.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
BS GAMING (BROTHERs E SPORT)
[email protected]I give the stuffed new potatoes recipe a 3 out of 5.
Jacqueline Wanjiku
[email protected]I would not recommend this recipe.
Soriful islam Lilen
[email protected]Overall, I was disappointed with the stuffed new potatoes.
Nabushuwu Joyce
[email protected]The stuffed new potatoes were a bit dry.
Monica Pantoja
[email protected]The recipe was a bit confusing to follow.
Gopal Acharya
[email protected]The stuffed new potatoes were a bit too salty for my taste.
Shah Saleem
[email protected]I'll definitely be making this dish again.
Sk Masud Rana
[email protected]Delicious! The stuffed new potatoes were a hit at my dinner party.
Maciu Tuivuniwai
[email protected]The recipe was easy to follow and the stuffed new potatoes turned out great! I especially liked the crispy potato skin and the creamy interior.
Prem Kc
[email protected]The stuffed new potatoes were a bit bland for my taste, but the caviar added a much-needed pop of flavor. Overall, it was a good dish, but I would probably adjust the seasoning next time.
aisha mohamed
[email protected]I'm not a huge fan of caviar, but I was pleasantly surprised by how well it paired with the stuffed new potatoes. The flavors complemented each other beautifully.
Onyeka Uzor
[email protected]This recipe is a keeper! The stuffed new potatoes with caviar are a gourmet dish that is sure to impress your guests. The combination of flavors and textures is simply divine.
Simon Simon
[email protected]I made the stuffed new potatoes for a special occasion dinner and they were a huge hit! The recipe was easy to follow and the potatoes turned out perfectly. The caviar added a touch of elegance and the presentation was stunning.
Devprakash Chaudhary
[email protected]The dish was a bit more time-consuming than I anticipated, but it was well worth the effort. The stuffed new potatoes were a showstopper at my party, and everyone raved about them.
Savannah
[email protected]I followed the recipe to a T and the results were spectacular! The potatoes were crispy on the outside and fluffy on the inside, with the caviar adding a luxurious touch. My dinner guests were thoroughly impressed.
Abubakarr Bangura
[email protected]The stuffed new potatoes with caviar were an absolute delight! The combination of flavors was exquisite, with the creamy interior and the salty pop of the caviar creating a harmonious balance. The potatoes were perfectly cooked, maintaining their fir