SUE'S QUICK N EASY BANANA PUDDING
This came from my friend, Sue. It's similar to others posted, but uses more pudding and water rather than milk. It's very quick to assemble and sets in the fridge in about 5-10 minutes.
Provided by Junebug
Categories Dessert
Time 15m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Put the condensed milk and the water in a bowl and mix well.
- Add the box of instant pudding and stir until well combined.
- Chill about 5 minutes until set.
- Fold in cool whip.
- Layer pudding, cookies, and bananas 2 or 3 times, depending on the size and shape of your serving dish.
- Keep in fridge until ready to serve.
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Prince Jk
[email protected]I'm not a big fan of banana pudding, but this recipe changed my mind. It's so light and fluffy, and the flavor is just right.
Lacey Brandt
[email protected]This banana pudding is amazing! The texture is perfect and the flavor is out of this world.
Kumara Pushpa
[email protected]I love this recipe! It's so simple to make and always turns out great.
Desmond Hintz
[email protected]This is my go-to banana pudding recipe. It's always a hit.
Merlyne Kuri
[email protected]Easy and delicious! I made this for a potluck and it was gone in minutes.
Md Soikot Ali
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The Nilla wafers add a nice touch of crunch.
Md Sakibe
[email protected]Followed the recipe exactly and it turned out perfect! So creamy and flavorful. My kids loved it.
Udoku Livinus
[email protected]This banana pudding was a hit at my family gathering! It was so easy to make and turned out creamy and delicious. I will definitely be making this again.