Here's a wonderful snack to have on hand for entertaining, gift-giving or just munching anytime. With a sweet-spicy coating, the crunchy mixed nuts are hard to resist.-Tonya Burkhard, David, Illinois
Provided by Taste of Home
Categories Snacks
Time 30m
Yield 2-1/2 cups.
Number Of Ingredients 8
Steps:
- Preheat oven to 350°. Line a 15x10x1-in. baking pan with foil; grease foil. In a small saucepan, combine the first seven ingredients. Bring to a boil over medium heat, stirring constantly to dissolve sugar. Remove from heat. Add nuts; toss to coat. Spread into prepared pan., Bake 12-15 minutes or until bubbly, stirring once. Immediately transfer to waxed paper; cool completely. Break into pieces. Store in an airtight container.
Nutrition Facts : Calories 256 calories, Fat 19g fat (3g saturated fat), Cholesterol 4mg cholesterol, Sodium 316mg sodium, Carbohydrate 19g carbohydrate (9g sugars, Fiber 3g fiber), Protein 6g protein.
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sara aldossary
[email protected]The nuts burned easily. I had to watch them very carefully while they were cooking.
Maksuda Akter
[email protected]These nuts are a little too sweet for my taste. I would use less sugar next time.
Romaan Ud-Din
[email protected]I love that this recipe uses a variety of nuts. It gives the candied nuts a really nice flavor and texture.
Wealth Innocent
[email protected]These nuts are a great make-ahead snack. I made them a few days ahead of time and they were still fresh and delicious.
Cyril Worthen
[email protected]I followed the recipe exactly and the nuts turned out perfectly. They're so delicious and festive. I'm so glad I found this recipe!
Also Barua
[email protected]These nuts are addictive! I can't stop eating them. They're the perfect combination of sweet and savory.
jean pierrelouis
[email protected]I've never made candied nuts before, but these were so easy to make and they turned out great! I'll definitely be making them again.
Frank Gg
[email protected]These nuts are the perfect holiday treat! They're sweet, spicy, and crunchy all at the same time. I love to give them as gifts.
Just Entertainment
[email protected]I'm not a big fan of candied nuts, but these were surprisingly good. The sugar and spice coating was just right and the nuts were still crunchy. I'll definitely be making these again.
Daniel Chiadikobi Nwogba
[email protected]These nuts are so easy to make and they taste amazing! I love the combination of sugar and spice. I've made them several times now and they're always a hit.
Kamya Charles
[email protected]Absolutely delicious! I made these candied nuts for a holiday party and they were a huge hit. The nuts were perfectly coated in the sugar and spice mixture and had a great crunch. I will definitely be making these again!