SUGAR COOKIES
A great cookie for anytime, really perfect for Christmas trays.
Provided by Lynette !
Categories Cookies
Time 35m
Number Of Ingredients 13
Steps:
- 1. Combine the first 6 ingredients; beat well at medium speed of an electric mixer. Add the oil, beating well.
- 2. Combine the flour, soda, salt, and cream of tartar, stirring well. Gradually add to the creamed mixture.
- 3. Combine 1/2 cup sugar and cinnamon. Shape the dough into 1-inch balls; roll in the sugar mixture. Place the balls 3 inches apart on an ungreased cookie sheet. Dip a flat-bottomed glass in the sugar mixture; flatten the balls to 1/4-inch thickness. Bake at 350 degrees for 12 minutes. Let cool on wire racks.
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Khokhar Nomi
nomi_khokhar7@hotmail.comI've been making these sugar cookies for years, and they're always a hit. They're the perfect cookie for any occasion, and they're always a crowd-pleaser.
Lara Tomioka
ltomioka55@hotmail.frThese sugar cookies are a classic for a reason. They're simple to make, but they're always a crowd-pleaser. I love that I can decorate them however I want, which makes them perfect for any occasion.
Whitney Hardwick
hardwick31@yahoo.comI tried this recipe for the first time last week, and I was really impressed! The cookies were easy to make, and they turned out perfectly. They were the perfect combination of chewy and crispy, and the frosting was delicious.
Jacob Ayodele
ayodele15@hotmail.comThese sugar cookies are the best! They're so soft and chewy, and the frosting is perfectly sweet and fluffy. I've made them several times now, and they're always a hit with my family and friends.