SUGAR-FREE RAISIN BARS
This healthy snack is not just for diabetics. It's a nice light snack for everyone. I made them for my 4-H project that I took in today to the county fair. I received a Blue Ribbon on them. Make sure you use an artificial sweetener recommended for baking.
Provided by Sarah J
Categories Bar Cookie
Time 40m
Yield 16 serving(s)
Number Of Ingredients 11
Steps:
- In a saucepan over medium heat, cook raisins, water, margarine, cinnamon and nutmeg until margarine is melted; continue cooking for 3 minutes.
- Cool.
- Add all remaining ingredients and mix well.
- Spread into an 8-inch square pan coated with nonstick cooking spray.
- Bake at 350° for 20-25 minutes or until lightly browned.
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John Cassidy
[email protected]These raisin bars are a delicious and healthy snack. They're perfect for packing in my lunch or taking on a hike.
Ambre Graves
[email protected]I made these raisin bars with almond flour instead of all-purpose flour and they turned out great! They're a great option for people with gluten sensitivities.
Harris Jarral
[email protected]These raisin bars are a great way to use up leftover oatmeal. I just added some raisins and spices to my favorite oatmeal recipe and baked it in a pan.
Santos Badex
[email protected]I'm not a big baker, but these raisin bars were so easy to make. I'm definitely going to be making them again.
Az Gaming Yt
[email protected]These raisin bars are the perfect grab-and-go breakfast or snack. They're filling and satisfying, and they give me a boost of energy.
Dina Teferi
[email protected]I love the texture of these raisin bars. They're chewy and moist, with just the right amount of crunch from the raisins.
Benjamin Sithole
[email protected]These raisin bars are a great way to satisfy my sweet tooth without feeling guilty. They're made with wholesome ingredients and they're not too sweet.
Charity Akweitey
[email protected]I made these raisin bars for my husband's birthday and he loved them! He said they were the best raisin bars he'd ever had.
MC Teekay
[email protected]These raisin bars are so easy to make and they're always a crowd-pleaser. I love that I can make them ahead of time and freeze them for later.
immaculate mumbi
[email protected]I've made these raisin bars several times and they always turn out perfectly. They're a great addition to any brunch or potluck.
Kelvin Karani
[email protected]These raisin bars are a great way to use up leftover raisins. I always have a bag of raisins in my pantry, so it's nice to have a recipe that I can use them in.
Himel Mondal
[email protected]I made these raisin bars with my kids and they had a blast. They loved helping me mix the ingredients and pour the batter into the pan. The bars turned out great and we all enjoyed them.
Arslan Sajjad
[email protected]I'm not usually a fan of raisin bars, but these were really good! The raisins were plump and juicy, and the bars were perfectly sweet.
Rifat King
[email protected]These are the best raisin bars I've ever had! They're so moist and flavorful. I love the combination of raisins and cinnamon.
Shehriyar's Birds news
[email protected]I made these raisin bars for a potluck and they were a huge success! Everyone loved them and asked for the recipe.
Keith Dudumashe
[email protected]These raisin bars were a hit! My family loved them and they were so easy to make. I will definitely be making them again.