SUGAR SNAP PEAS WITH PARSLEY
Provided by Rachael Ray : Food Network
Categories side-dish
Time 13m
Yield 6 servings
Number Of Ingredients 5
Steps:
- Place peas in pot and add 1 inch water. Add a little salt, a teaspoon of sugar and a couple of pats of butter to the pot. Bring water to a boil. Reduce heat to simmer. Cover and cook until peas are tender but still bright green, 7 to 8 minutes. Remove from heat. Add chopped parsley. Transfer peas to a serving dish.
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Pedro Valdes
[email protected]These sugar snap peas are a great side dish for any occasion.
Teeboy Iipumbu
[email protected]I'm not a big fan of sugar snap peas, but I really enjoyed this recipe. The parsley and garlic really elevate the flavor of the peas.
Doreen Agyare
[email protected]This recipe is a great way to use up leftover sugar snap peas.
Md Shagorkhan
[email protected]I love the combination of flavors in this recipe. The peas, parsley, and garlic work perfectly together.
Itz Kripanshu
[email protected]These sugar snap peas are a great way to add some color and flavor to your plate.
Gulbhar Dahar
[email protected]I've made this recipe several times and it's always a hit. It's a great side dish for any meal.
Amjad Jaan
[email protected]This is a simple but delicious recipe. The peas are tender and the parsley adds a nice pop of flavor.
MD GIYASDDUIN
[email protected]I made this recipe for a potluck and it was a huge hit. Everyone loved the unique flavor of the parsley.
Angie Everett
[email protected]This recipe is a great way to get your kids to eat their vegetables.
Lala Moje
[email protected]I'm not a big fan of parsley, but I really enjoyed these peas. The parsley flavor was subtle and didn't overpower the peas.
MD YASIR KHAN
[email protected]These sugar snap peas are so fresh and flavorful. I will definitely be making them again.
Brahim CHENTOUF
[email protected]I added a little bit of garlic to the recipe and it was delicious.
chris flores
[email protected]I love that this recipe is so quick and easy. It's perfect for a weeknight meal.
Angel Wanjiru
[email protected]These sugar snap peas were a great way to use up some fresh parsley from my garden.
Kingston Fahad
[email protected]I made this recipe exactly as written and it was perfect. The peas were tender and flavorful, and the parsley added a nice brightness.
Swaburinah Nusu
[email protected]Delicious! The parsley really adds a nice flavor to the peas.
Pheliswa Dlokolo
[email protected]I've never cooked sugar snap peas before, but this recipe made it so simple. They turned out perfectly and were a great side dish.
MD Rimon Biswas
[email protected]These sugar snap peas were a hit at our dinner party! They were so easy to make and everyone loved the fresh, crisp flavor.