SUMMER BERRY PUDDING
Provided by Chris Ford
Categories Dessert Fourth of July Picnic Quick & Easy Mother's Day Backyard BBQ Summer Family Reunion Shower Party Bon Appétit Vegetarian Pescatarian Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 10 servings
Number Of Ingredients 11
Steps:
- Line pan with plastic wrap. Place on a rimmed baking sheet. Combine all berries, 1 cup sugar, and 1/2 cup water in a large pot. Scrape in seeds from vanilla bean. Bring to a simmer, stirring to dissolve sugar. Simmer for 10 minutes. Set berry sauce aside.
- Spread bread slices with butter. Mix remaining 2 tablespoons sugar and cinnamon in a small bowl. Sprinkle over bread slices.
- Drizzle 1/2 cup warm berry sauce over bottom of pan. Line pan with a single layer of bread, cutting to fit as needed. Pour 1 1/2 cups berry sauce over. Repeat layering 2 more times. Pour any remaining sauce over. Cover with plastic. Set a plate slightly smaller than pan on top of pudding to weigh down, keeping bread submerged. Chill for at least 1 hour and up to 2 days.
- Remove plate and plastic from top of pudding. Invert onto a plate. Release pan sides; remove pan and plastic.
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Edwin Gatimu
[email protected]I love the combination of berries and pudding in this recipe. It's a perfect summer dessert.
Red
[email protected]This pudding is a great way to use up leftover berries. I always have a few berries left over after I make smoothies, and this is a great way to use them up.
Mohammad Saleem farooq
[email protected]I've made this pudding several times now, and it's always a crowd-pleaser. It's the perfect dessert for any occasion.
Richard Hebert
[email protected]This pudding is so easy to make, even for a beginner like me. I'm so glad I found this recipe.
Sonam Phuntsho Wangchuk
[email protected]I love that this pudding is made with fresh berries. It really makes a difference in the flavor.
SR SR
[email protected]This is the best summer berry pudding I've ever had. It's so light and fluffy, and the berries are perfectly tart.
Osman Bay
[email protected]I made this pudding for a potluck and it was a huge hit. Everyone loved it!
Omar Hallak
[email protected]This pudding is delicious! The berries add a nice tartness that balances out the sweetness of the pudding.
Jahedul Hasan
[email protected]I've made this pudding several times now, and it's always perfect. It's a great recipe to have on hand for any occasion.
Hani Imran
[email protected]This pudding is so easy to make, and it's always a hit with my family and friends.
HYDRO FAN
[email protected]I love the combination of berries and pudding in this recipe. It's a perfect summer dessert.
Md Parvis
[email protected]I made this pudding for a special occasion and it was a huge success. Everyone raved about it.
Aisha Baardman
[email protected]This pudding is a great way to use up leftover berries.
Saskriti tamang
[email protected]I wasn't sure how this pudding would turn out, but I was pleasantly surprised. It's light and fluffy, and the berries add a nice tartness.
Nicole Jackson
[email protected]I've made this pudding several times now, and it's always a crowd-pleaser. It's the perfect dessert for any occasion.
Mohamed Abahssain
[email protected]I love that this recipe uses fresh berries. It really makes a difference in the flavor.
Kevon Johnson
[email protected]This recipe is so easy to follow, even for a beginner like me. The end result is a delicious and impressive-looking dessert.
sotero Ortiz
[email protected]I made this pudding for a potluck and it was a hit! Everyone loved it.
Abdulsalam Ayodeji
[email protected]This summer berry pudding is a delight! The flavors of the berries and the creamy pudding filling are a perfect match, and the graham cracker crust adds a nice touch of crunch. I topped mine with whipped cream and fresh berries, and it was the perfec